Aviation represents 12% of the CO2 emissions from all transport sources in the world. These pollutants are even stronger in their impact because they are released at high altitudes. Therefore, aeronautical companies have adopted the eco-design and PLM perspective to integrate the environmental concerns into the development of their products. PLM permits to include the environmental matters into...

This paper discusses a practical, computerised eco-management system for agriculture which has been developed at the University of Hertfordshire, UK for use by farmers and their advisers to encourage more sustainable practices. The research and software development has been funded by the UK’s Ministry of Agriculture, Fisheries and Food and the Milk Development Council. The computerised system h...

The concept of sustainable entrepreneurship is emerging due to the greening of the business environment. The objective of the present study is to distinguish the influencing factors for the entrepreneurial aspirants towards the sustainable entrepreneurship. It is an empirical study that incorporates 306 respondents. These respondents are young entrepreneurial aspirants. The study consists of fo...

Abstract The rapid expansion of the fast fashion industry brings about environmental concerns such as dyestuffs-related water pollutions and waste textiles. Conventional wastewater-disposal strategies emphasize optimization photocatalytic activity to improve pollutant degradation efficiency, while absorptivity, recyclability sustainability photocatalysts are always ignored. overproduced textile...

Eco-friendly wet processings of textiles are major concerns of textile producers nowadays to attain high quality products without diversely affecting the environment quality and the enduser health1. Enzymatic processing of textile offers many advantages when compared to traditional chemical methods, namely, enzymes use significantly less water, less energy, and fewer chemicals than traditional ...

In countries like India there is always a scarcity for fresh water along with it polluting the available sources major threat. The bodies are affected by eutrophication. It phenomenon in which algae forms layer above surface and does not allow sun light to enter into body. Due this reason organisms present body gets ecosystem damaged. taken from dropped as waste garbage or let dry out on roads....

The value of water resources and bodies has been acknowledged in terms of environmental, ecological, and landscape vision and sight because water itself is closely interrelated to the existence and expansion of humanity. The eco-design and eco-innovation of rural-housing in reservoir environment with sustainable tourism and mass-tourism development are under rising pressure of prohibited housin...

Eco-innovation is any innovation that leads to sustainable development by limiting the negative impact of production activities on the environment, increasing the resilience of nature to loads or ensuring greater efficiency and responsibility in the use of natural resources. Eco-innovations are the opportunity for enterprises. Their introduction contributes to reducing the costs of doing busine...

Climate change is strongly linked to human behavior and technologies, and many of the barriers to sustainable behavior are rather psychological than technological. More sustainable technologies and food products have been introduced to combat climate change, most often labeled with morally loaded labels such as “organic” or “environmentally friendly”. The purpose of this thesis was, first, to g...