نتایج جستجو برای: spring wheat
تعداد نتایج: 105281 فیلتر نتایج به سال:
A 5 yr study in the semiarid wheat production region of eastern Washington documented the relative densities of pest aphids and their natural enemies in cereal production systems using on-farm replicated plots. The systems were reduced-tillage soft white winter wheat (SWW) (Triticum aestivum L.)—summer fallow rotation; no-till soft white spring wheat (SWS)— chemical fallow rotation; continuous ...
Integrating Sheep Grazing into Cereal-Based Crop Rotations: Spring Wheat Yields and Weed Communities
Crop diversification and integration of livestock into cropping systems may improve the economic and environmental sustainability of agricultural systems. However, few studies have examined the integration of these practices in the semiarid areas of the Northern Great Plains (NGP). A 3-yr experiment was conducted near Bozeman, MT, to compare the effects of crop rotation diversity and weed manag...
Wheat is a crop with spring and winter types and wide adaptability to different climate conditions. The wide adaptability of wheat is mainly controlled by three groups of genetic factors and among them vernalization (VRN) genes play pivotal role in determining spring and winter types. In this study, 395 Iranian wheat landraces were characterized with specific primer pairs designed based on VRN-...
18 1 (mean 28 mg kg). Spring wheat cultivars pos19 sessed higher Fe-grain concentrations than winter 20 wheats. By contrast, winter wheats showed higher 21 Zn-grain concentrations than spring genotypes. 22 Within spring wheat, a strongly significant positive 23 correlation was found between Fe and Zn. Grain 24 protein content was also significantly (P < 0.001) 25 correlated with grain Zn and Fe...
Wheat is a vital crop having imperative nutrients for human diet e.g., protein and certain B-vitamins (thiamin, riboflavin, niacin and pyridoxine), well-intentioned for body metabolic processes. These vitamins are concentrated in grain outer layer thus milling process affects these vitamins to a larger extent and may reduce their level. The aim of the present study is to determine the level of ...
Wheat is able to cold acclimate in response to low temperatures and thereby increase its frost tolerance and the extent of this acclimation is greater in winter genotypes compared to spring genotypes. Such up-regulation of frost tolerance is controlled by Cbf transcription factors. Molybdenum (Mo) application has been shown to enhance frost tolerance of wheat and this study aimed to investigate...
Natural habitats surrounding agricultural Þelds provide a source of natural enemies to assist in pest control. The boundaries among landscape elements Þlter some organisms attempting to cross them, resulting in differing communities within the landscape elements. Ground beetles are numerous and generally disperse by walking. These qualities make them excellent organisms for the study of boundar...
Metabolomics is becoming an increasingly important tool in plant genomics to decipher the function of genes controlling biochemical pathways responsible for trait variation. Although theoretical models can integrate genes and metabolites for trait variation, biological networks require validation using appropriate experimental genetic systems. In this study, we applied an untargeted metabolite ...
this study was undertaken to investigate the effect of long-term reduced tillage on grain yield, grain quality, and weed infestation of spring wheat. the experimental variables were three tillage systems: (a) conventional tillage (ct): shallow ploughing (10-12 cm) and harrowing after harvest of the previous crop, ploughing (25-30 cm) in the autumn; (b) reduced tillage (rt): only a cultivator (1...
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