نتایج جستجو برای: sorting of walnut

تعداد نتایج: 21167078  

This study is an attempt to investigate the mechanical behavior of proppant packs deforming under compression loading. A generalized confined compression test (CCT) was simulated in the present study to investigate the deformation of walnut/ceramic proppants against compression. In this way, the CCT was simulated using ABAQUS explicit code. Unlike ordinary CCT, we obtained permeability of compr...

The efficient use of water resources, soil, and climate parameters as the main pillars of plant sustainable production requires land suitability evaluation for each crop and area. This research was conducted to evaluate land suitability for walnut cultivation in Iran using geographic information system (GIS). For this purpose, the climate data obtained from 375 synoptic stations of Iran, the ge...

Salinity of water irrigation and soil are of the major factors affecting plant growth and productivity worldwide. In this research the effects of salicylic acid on some morpho-physiological and biochemical characteristics of walnut (Juglans regia) seedlings under salinity stress condition were studied. The experiment was a two-factor factorial experiment arranged in completely randomized design...

ژورنال: کومش 2022

Introduction: Walnut has anti-atherogenic, anti-mutagenic, anti-inflammatory and anti-oxidant properties. Walnut also contains many substances with strong neuroprotective properties, including vitamin E, folate, melatonin, flavonoids and polyphenolic compounds, which have strong anti-inflammatory and antioxidant properties. The aim of this study was to investigate the effects of ethanolic extra...

2007
E. M. BROOKS

This rooting study was set up to compare Paradox walnut softwood cuttings from trees which had been: a) propagated through tissue culture, and b) from conventionally grown trees (seedlings). A number of studies on rooting of both hardwood and softwood cuttings of walnut trees have been made by various workers. Although it was reported by Lee, et. al. (1) and others that 100%rooting was obtained...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده کشاورزی 1389

چکیده توان بالقوه تجاری سلولازها و کاربردهای گوناگون آن ها در بسیاری از صنایع انگیزه ای قوی برای تحقیق در این زمینه طی چند دهه گذشته بوده است. با توجه به کاربردهای فراوان این آنزیم در صنایع غذایی? در این پژوهش تصمیم به جداسازی ریزسازواره های تولید کننده سلولاز از خاک درختان انار، انگور، خرمالو و گردو حیاط دانشکده کشاورزی تربیت مدرس، گرفته شد. در این بین خاک درخت خرمالو به دلیل دارا بودن تعداد ...

2007
Keith Woeste Gale McGranahan Roy Yaari

Aspects of the susceptibility of English walnu~ to infection by Xanthomonas campestris pv. juglandis, the bacterium which causes walnut blight, were investigated. Leaves of 15 mature English walnut trees were inoculated with the bacterium which causes walnut blight, and after 35 days each cultivar was rated for infection severity. During the following dormant season, the buds associated with th...

2014
Xu Li Yang Zhao Xiaojian Gong Chao Zhao Xin Zhou

In the present study, a highly sensitive and simple high-performance liquid chromatographic method was developed and validated for simultaneous determination of three unsaturated fatty acids, αlinolenic acid, linoleic acid and oleic acid in walnut oil. Unsaturated fatty acids were quantified through HPLC using a reversephase C8 column and UV detector. Besides, the antioxidant activity of walnut...

Journal: :The British journal of nutrition 2005
Joan Sabaté Zaida Cordero-Macintyre Gina Siapco Setareh Torabian Ella Haddad

Studies consistently show the beneficial effects of eating nuts, but as high-energy foods, their regular consumption may lead to weight gain. We tested if daily consumption of walnuts (approximately 12 % energy intake) for 6 months would modify body weight and body composition in free-living subjects. Ninety participants in a 12-month randomized cross-over trial were instructed to eat an allott...

2017
Paola Pollegioni Keith Woeste Francesca Chiocchini Stefano Del Lungo Marco Ciolfi Irene Olimpieri Virginia Tortolano Jo Clark Gabriel E. Hemery Sergio Mapelli Maria Emilia Malvolti

Common walnut (Juglans regia L) is an economically important species cultivated worldwide for its high-quality wood and nuts. It is generally accepted that after the last glaciation J. regia survived and grew in almost completely isolated stands in Asia, and that ancient humans dispersed walnuts across Asia and into new habitats via trade and cultural expansion. The history of walnut in Europe ...

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