Sea cucumber is the major tonic seafood worldwide, and geographical origin traceability is an important part of its quality and safety control. In this work, a non-destructive method for origin traceability of sea cucumber (Apostichopus japonicus) from northern China Sea and East China Sea using near infrared spectroscopy (NIRS) and multivariate analysis methods was proposed. Total fat contents...

BACKGROUND Holothuria arenicola is the most important and abundant sea cucumber species in the Mediterranean Sea on the Egyptian coast. The present study aims to assess the anti-oxidative and anticholestatic effects of the sea cucumber Holothuria arenicola extract (HaE) in a model of bile duct ligation in male albino rats. METHODS Fifty four male Wistar albino rats were assigned into two main...

The Far Eastern sea cucumber Eupentacta fraudatrix is an inhabitant of shallow waters of the south part of the Sea of Japan. This animal is an interesting and rich source of triterpene glycosides with unique chemical structures and various biological activities. The objective of this study was to investigate composition and distribution in various body components of triterpene glycosides of the...

The moon jellyfish (Aurelia sp.1) is thought to be a nuisance for the sea cucumber aquaculture, which commonly occur in the sea cucumber (Apostichopus japonicus) culture ponds of the Yellow Sea, China. To develop an appropriate method to control Aurelia sp.1 blooms, the toxic effects of tea saponin on Aurelia sp.1 ephyrae and polyps were tested in laboratory experiments. Our results revealed th...

Total glucocerebrosides of the sea cucumber Cucumaria frondosa (CFC) have been isolated from the less polar lipid fraction of the chloroform-methanol extract using high speed counter-current chromatography (HSCCC) with a two-phase solvent system composed of petroleum ether-methanol-water (5:4:1, v/v). Three glucocerebroside molecular species (CFC-1, CFC-2 and CFC-3) were isolated from crude tot...

This study aimed to investigate the effect of sea cucumber methanol extract on Vibrio harveyi and also to investigate the measurement of changes of factors in farmed shrimp, Penaeus vannamei. Holothuria parva with an average length of 15-10 cm were collected from tidal coasts of Dayyer city, Bushehr province. Different concentrations of H. parva extract (50, 100, and 150 µg/mL) were used to pre...

Several studies had indicated that the whole body of sea cucumber had beneficial effects on lipid metabolism. However, little information has been known on the individual functions of its bioactive components, and this study was undertaken to compare the different effects on improving lipid metabolism. The rats were assigned to seven groups: control, whole sea cucumber, saponins, polysaccharide...