This experiment was conducted, to study the effect of planting time and planting density on savory (Satureja sahendica Bornm.) in 2012 in Alborz Research Station, Research Institute of Forests and Rangelands, Karaj, Iran. The experiment was carried out in split plot in time in the form of a randomized complete block design with three replicates. The main plots were planting times in two levels ...

Herbal medicines can be used as the potential sources of anti-oxidative compounds to help the treatment of diseases associated to oxidative stress. In this paper, the Ferric Reducing Antioxidant Power (FRAP) activity of four Lamiaceae herbal extracts, which traditionally applied in oxidative stress related diseases, has been evaluated and total phenolics contents of these extracts determined by...

The essential oils obtained from different officinal plants of Lebanon, belonging to the Magnoliophyta division, have been tested for their antiproliferative activity on human erythroleukemic K562 cells. Satureja montana showed the most interesting biological activity in inhibiting the cell growth and inducing erythroid differentiation of K562 cells. The essential oil of Satureja montana was th...

BACKGROUND Traditional herbal medicine is a valuable resource that provides new drugs for cancer treatment. OBJECTIVES In this study we aim to screen and investigate the in vitro anti-tumor activities of ten species of plants commonly grown in Southern Iran. MATERIALS AND METHODS We used the MTT colorimetric assay to evaluate the cytotoxic activities of the methanol extracts of these plants...

According to biologically active compounds and traditional use of the Satureja bachtiarica, seem that this plant has significant antimicrobial effects. In this study antimicrobial effect of extracts evaluated by two methods, “Collins method” and “disk agar diffusion method” on Escherichia coli PTCC 1330 and Staphylococcus aureus PTCC 1337 microorganisms. The minimum inhibitory concentration (MI...

BACKGROUND Natural α-amylase inhibitors of herbal origin are an attractive therapeutic approach to control post-prandial hyperglycemia via reducing the glucose release from starch and delaying carbohydrate absorption. These compounds are able to inhibit the activity of the carbohydrate hydrolyzing enzymes in the small intestine and potentially useful in control of diabetes. The enlarged Lamiace...