Abiotic stress has a growing impact on plant growth and agricultural activity worldwide. Specific plant growth promoting rhizobacteria have been reported to stimulate growth and tolerance to abiotic stress in plants, and molecular mechanisms like phytohormone synthesis and 1-aminocyclopropane-1-carboxylate deamination are usual candidates proposed to mediate these bacterial effects. Paraburkhol...

Salinity represents a critical environmental factor for all aquatic organisms, including fishes. Environments of stable salinity are inhabited by stenohaline fishes having narrow salinity tolerance ranges. Environments of variable salinity are inhabited by euryhaline fishes having wide salinity tolerance ranges. Euryhaline fishes harbor mechanisms that control dynamic changes in osmoregulatory ...

in order to investigate effective morpho-physiological traits related to salinity resistance, and their relationship with grain yield as well as study of salinity tolerance and susceptibility indices in 169 barley recombinant inbred lines, a  population of barley derived from a cross between arigashar and igri, this experiments were carried out using alpha lattice design with two replications d...

salinity tolerance is a genetically and physiologically complex trait, controlled by quantitative trait loci (qtls). in order to map the qtls associated with agronomic and physiological traits, 149 doubled haploid lines derived from a cross between clipper (salt susceptible) and sahara 3771 (salt tolerant) barley genotypes were evaluated under natural saline-stress and non-stress conditions usi...

a solution culture experiment was conducted to evaluate the salinity tolerance of 15 tomato genotypes in hoagland’s nutrient solution with three levels of nacl (0, 75, and 150 mm). the experiment was conducted in completely randomized design with three replicates. after 30 days of imposition of salt stress, gas exchange parameters including transpiration rate, stomatal conductance, co2 assimila...

somatic embryos of persian walnut were transformed with two strains of agrobacterium tumefaciens i.e. lba4404 and c58, and two plasmids, namely, pbi121 with nptii and gus genes for improving the transformation protocol, and p6u-ubi-fvti plasmid containing the hpt and fld genes. the transformation frequency was 10%. pcr and rt-pcr analysis proved the presence and expression of the genes. the tra...

INTRODUCTION Salinity is one of the major abiotic stresses affecting crop production via adverse effects of osmotic stress, specific ion toxicity, and stress-related nutritional disorders. Detrimental effects of salinity are also often exacerbated by low oxygen availability when plants are grown under waterlogged conditions. Developing salinity-tolerant varieties is critical to overcome these p...

To cope with the problem of salinity- and weed-induced crop losses, a multi-stress tolerant trait is need of the hour but a combinatorial view of such traits is not yet explored. The overexpression of PDH45 (pea DNA helicase 45) and EPSPS (5-enoylpruvyl shikimate-3-phosphate synthase) genes have been reported to impart salinity and herbicide tolerance. Further, the understanding of mechanism an...

The physiological and molecular mechanisms of tolerance to osmotic and ionic components of salinity stress are reviewed at the cellular, organ, and whole-plant level. Plant growth responds to salinity in two phases: a rapid, osmotic phase that inhibits growth of young leaves, and a slower, ionic phase that accelerates senescence of mature leaves. Plant adaptations to salinity are of three disti...