introduction integrated nutrient management involving crop residue/green manures and chemical fertilizer is potential alternative to provide a balanced supply of nutrients, enhance soil quality and thereby sustain higher productivity. the present experiment was undertaken to evaluate the effect of different crop residue management practices and npk levels on yield components and yield of wheat....

Eight integrated crop management (ICM) practices were evaluated for six years consecutively, which are ICM1&2: ‘business-as-usual’ (conventional transplanted rice fb flatbed wheat), ICM3&4: conventional direct seeded (DSR) furrow irrigated raised-bed wheat without residues, ICM5&6: conservation agriculture (CA)-based zero-tilled (ZT) DSR ZT with the and residues ICM7&8: CA-based ZTDSR wheat, mu...

Soil organic carbon (SOC) dynamics in agro-ecosystem is largely influenced by cropping. However, quantifying the contributions of various crops has been lacking. Here we employed a stable isotopic approach to evaluate the contributions of wheat and maize residues to SOC at three long-term experimental sites in north China. Soil samples were collected from 0-20, 20-40, 40-60, 60-80 and 80-100 cm...

Residues of khat (Catha edulis Forskal) leaves in the soil showed an inhibitory effect on the dry mass, pectin and cellulose of wheat shoots and roots and cell wall-associated proteins of roots. The dry mass of shoots and roots significantly reduced and the reduction in roots was greater than in shoots. On the other hand, the contents of hemicellulose and lignin in both shoots and roots and cel...

abstract soil microbial activity and biochemical processes are often limited by carbon availability in arid- and semi-arid regions, probably due to the low organic matter content. consequently, return of plant residues to soil is a convenient and effortless practice for increasing microbial activities and biochemical reactions. the primary objective of this study was to evaluate the effect of v...

From 1999-2001 three different varieties of wheat [Contur (susceptible to Fusarium), Batis and Petrus (less susceptible to Fusarium)] were cultivated under organic and conventional conditions in order to determine mycotoxin burden. Soil quality, preceding crop and weather conditions were comparable in the different production systems. The wheat batches were analysed for moulds, and the contents...

Farming activities practiced on many Australian soils have resulted in substantial losses of soil organic matter (SOM), nutrient loss, soil structural degradation and declines in cereal yield and quality. Field trials, consisting of a legume or fallow phase followed by three wheat (Triticum aestivum L.) crops, were established on a degraded Ferric Luvisol (Red Earth) soil in New South Wales to ...

Viral determinants and mechanisms involved in extension of host range of monocot-infecting viruses are poorly understood. Viral coat proteins (CP) serve many functions in almost every aspect of the virus life cycle. The role of the C-terminal region of Wheat streak mosaic virus (WSMV) CP in virus biology was examined by mutating six negatively charged aspartic acid residues at positions 216, 28...