نتایج جستجو برای: pyrus pyrifolia

تعداد نتایج: 1258  

Journal: :Horticulturae 2021

The nutritional value of the peeled and unpeeled fruit (peel plus flesh tissues) was studied using four peach (Prunus persica L.; Red Heaven, Maria Blanca, Big Top, Queen Giant), two pear (Pyrus communis Santa Maria, Pyrus pyrifolia N.; Nashi), three apple (Malus domestica Borkh.; Gala, Granny Smith, Chief) cultivars. Based on principal components analysis (PCA) models, there a clear differenti...

2013
Sara Montanari Munazza Saeed Mareike Knäbel YoonKyeong Kim Michela Troggio Mickael Malnoy Riccardo Velasco Paolo Fontana KyungHo Won Charles-Eric Durel Laure Perchepied Robert Schaffer Claudia Wiedow Vincent Bus Lester Brewer Susan E. Gardiner Ross N. Crowhurst David Chagné

We have used new generation sequencing (NGS) technologies to identify single nucleotide polymorphism (SNP) markers from three European pear (Pyrus communis L.) cultivars and subsequently developed a subset of 1096 pear SNPs into high throughput markers by combining them with the set of 7692 apple SNPs on the IRSC apple Infinium® II 8K array. We then evaluated this apple and pear Infinium® II 9K...

2014
Nadja Korotkova Lars Nauheimer Hasmik Ter-Voskanyan Martin Allgaier Thomas Borsch

Plastid genomes exhibit different levels of variability in their sequences, depending on the respective kinds of genomic regions. Genes are usually more conserved while noncoding introns and spacers evolve at a faster pace. While a set of about thirty maximum variable noncoding genomic regions has been suggested to provide universally promising phylogenetic markers throughout angiosperms, appli...

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