The purpose of this study is to look at the trends in collection and selling Tendu leaves Guarella-Pendra-Marwahi district Chhattisgarh. Chhattisgarh first state India produce high-quality leaves. For study, least square technique was used fit curves make short-term projections for Leaves collecting sales. data came from Marwahi Van Mandal (which contains one District Union sixteen Primary Co-o...

Milk samples from high and low milk producer Holstein cows, were obtained during the morning and afternoon milking over a one week period. Overall, 1064 samples were tested within 14 times sampling in Urmia, Iran. Milk macro-mineral concentrations in the morning milking and in low producers were greater than in the afternoon and in high producers. The highest and lowest concentrations were obse...

Common chronic diseases of Western societies, such as coronary heart disease, diabetes mellitus, cancer, hypertension, obesity, dementia, and allergic diseases are significantly influenced by dietary habits. Cow's milk and dairy products are nutritional staples in most Western societies. Milk and dairy product consumption is recommended by most nutritional societies because of their beneficial ...

* Current address: Fonterra Co-operative Group Ltd, Private Bag 11029, Palmerston North, New Zealand Email: [email protected] ABSTRACT Fouling of heat exchangers in the dairy industry has been investigated extensively and a large number of studies are reported in literature. This review focuses on the mechanisms of milk fouling, detailing the role of protein denaturation and aggregation...

Given that the Common Agricultural Policy (CAP) of the European Union has imposed milk marketing quota on producers, the fact that they are tradeable in the UK increases economic efficiency. Nevertheless, significant inefficiencies remain. Modelling work reported here suggests that significantly more quota needed to be transferred from less to more efficient producers in 1996/97 for industry ef...

milk samples from high and low milk producer holstein cows, were obtained during the morning and afternoon milking over a one week period. overall, 1064 samples were tested within 14 times sampling in urmia, iran. milk macro-mineral concentrations in the morning milking and in low producers were greater than in the afternoon and in high producers. the highest and lowest concentrations were obse...

Introduction: Contamination of foodstuffs with fungi and the toxins produced by them is a very important problem in human and animal feeding. In most villages around Shiraz, in small-scale dairy farms, dry leftover bread which is mostly contaminated with fungi is used as a part of food ration for animals. The thin-layer chromatographic method which was used for determination of aflatoxin. Inges...