background: koobideh kebab (barbequed minced meat) is one of the most popular iranian foods. reduction in the water holding capacity (whc) of meat during thermal processing makes the water and melted fat run out of the meat. the fat content of the final product depends on the proportion of the retained moisture and fat. meanwhile, high temperature and the presence of oxygen and iron in meat may...

introduction: inappropriate body composition represents impaired energy and nutrient intake and can be a risk factor for many diseases, especially for cardiovascular disease. different methods have been suggested for the estimation of body fat volume and its distribution. however, they may be either expensive or hazardous for some groups of patients. sonography is a very accessible technique, w...

the hypothesis of this experiment was that the various sources of dietary fat with different dietary ratios of polyunsaturated fatty acids (pufas) to saturated fatty acids (sfas) would alter the reproduction parameters of mature rams. twelve mature rams were randomly allotted to one of four dietary treatments in a completely randomized design. dietary treatments were: 1) ration with 4% soybean ...

Abstract Globally, nitrogen (N) fertilizer demand is expected to reach 112 million tonnes support food production for about 8 billion people. However, more than half of the N lost environment with impacts on air, water and soil quality, biodiversity. Importantly, loss contributes greenhouse gas emissions climate change. Nevertheless, where application limited, severe depletion fertility has bec...

background: a high-fat diet (hfd) and fat accumulation promote the oxidative stress formation, which in turn has hazardous effects on reproductive system and fertility. therefore, the present study examines the potential positive effects of a restricted high-fat diet (rhfd) and antioxidants consumption on sperm parameters in rats. methods: 48 male albino wistar rats divided to four groups (n=12...

background pancreatic cancer (pc) is classified as one of the most deadly cancers. since the role of diet in modifying the effects of known risk factors of pc has been well established, exploring the dietary intakes in relation to the etiology of pc can be useful for elucidating the mechanisms of the disease progression. methods and materials this study was conducted within the golestan prospec...

background: obesity seems to be associated to migraine headache. increase in body fat, especially in gluteofemoral region, elevates adiponectin and leptin secretion which in turn impair inflammatory processes that could be contributing to migraine risk. this study was designed to assess the relationship between body composition and risk of migraine for the first time. methods: in this cross-sec...