نتایج جستجو برای: ppo

تعداد نتایج: 1347  

Journal: :International journal of sports physiology and performance 2006
Hans Lutttikohlt Lars R McNaughton Adrian W Midgley David J Bentley

CONTEXT There is currently no model that predicts peak power output (PPO) thereby allowing comparison between different incremental exercise test (EXT) protocols. In this study we have used the critical power profile to develop a mathematical model for predicting PPO from the results of different EXTs. PURPOSE The purpose of this study was to examine the level of agreement between actual PPO ...

Journal: :Bioscience, biotechnology, and biochemistry 2003
Takashi Suzuki Kohki Endo Masaaki Ito Hiroshi Tsujibo Katsushiro Miyamoto Yoshihiko Inamori

We found a polyphenoloxidase (PPO) in the cell extract of Streptomyces lavendulae REN-7. About 0.8 mg of purified PPO was obtained from 200 g of the mycelia with a yield of 9.0%. REN-7-PPO showed broad substrate specificity toward various aromatic compounds. Moreover, this enzyme was capable of oxidation of syringaldazine, which is a specific substrate for laccase. Interestingly, REN-7-PPO reta...

Journal: :Physical chemistry chemical physics : PCCP 2014
Alexander A Steinschulte Bjoern Schulte Stephan Rütten Thomas Eckert Jun Okuda Martin Möller Stefanie Schneider Oleg V Borisov Felix A Plamper

The influence of architecture on polymer interactions is investigated and differences between branched and linear copolymers are found. A comprehensive picture is drawn with the help of a fluorescence approach (using pyrene and 4HP as probe molecules) together with IR or NMR spectroscopy and X-ray/light scattering measurements. Five key aspects are addressed: (1) synergistic intramolecular comp...

Journal: :The Laryngoscope 2012
Marsha S Reuther Kristen K Briggs Barbara L Schumacher Koichi Masuda Robert L Sah Deborah Watson

OBJECTIVES/HYPOTHESIS Tissue-engineered septal cartilage may provide a source of autologous cartilage for repair of nasal defects. Production of clinically useful neocartilage involves multiple steps that include manipulating the culture environment. Partial pressure of oxygen (ppO(2) ) is a property that has been shown to influence cartilage development. Specifically, studies suggest low ppO(2...

2016
Vijayalakshmi A. Edalli Sikandar I. Mulla Syed Ali Musstjab Akber Shah Eqani Gurumurthy D. Mahadevan Rohit Sharma Yogesh Shouche Chandrappa M. Kamanavalli

p-Cresol is an environmental pollutant due to its vast use, toxicity and persistence, nevertheless, its degradation in an enzyme is unclear. In this study, we used Pleurotus sp. isolate VLECK02 polyphenol oxidase (PPO) for the determination of p-cresol degradation. On the basis of UV, FT-IR and chromatographic (HPLC and GC-MS) analysis, 4-methylcatechol was identified as the main metabolite of ...

2014
K. Judith Webb Alan Cookson Gordon Allison Michael L. Sullivan Ana L. Winters

Polyphenol oxidase (PPO) may have multiple functions in tissues depending on its cellular or tissue localization. Here we use PPO RNAi transformants of red clover (Trifolium pratense) to determine the role PPO plays in normal development of plants, and especially in N2-fixing nodules. In red clover, PPO was not essential for either growth or nodule production, or for nodule function in plants g...

Journal: :Plant physiology 1992
A H Rathjen S P Robinson

Bruce's Sport is a mutant grapevine (Vitis vinifera L.) with green and white variegated fruit derived from the Sultana variety. The white regions of tissue have decreased polyphenol oxidase (PPO) activity resulting in a reduced capacity for browning. Active PPO from Sultana grapes was purified and had an apparent molecular weight of 40,000 on sodium dodecyl sulfate-polyacrylamide gel electropho...

2005
Anne H. Rathjen

Bruce's Sport is a mutant grapevine (Vitis vinifera L.) with green and white variegated fruit derived from the Sultana variety. The white regions of tissue have decreased polyphenol oxidase (PPO) activity resulting in a reduced capacity for browning. Active PPO from Sultana grapes was purified and had an apparent molecular weight of 40,000 on sodium dodecyl sulfate-polyacrylamide gel electropho...

2015
Xinglong ZHANG Xingfeng SHAO

Zhang X., Shao X. (2015): Characterisation of polyphenol oxidase and peroxidase and the role in browning of loquat fruit. Czech J. Food Sci., 33: 109–117. Polyphenol oxidase (PPO) and peroxidase (POD) were extracted from a new loquat fruit cultivar (Ninghaibai) and characterised using reliable spectrophotometric methods. In both cases, the optimum pH for PPO was 4.5 and 5 for POD, and their opt...

Journal: :International journal of sports physiology and performance 2013
Jos J de Koning Dionne A Noordhof Tom P Uitslag Rianna E Galiart Christopher Dodge Carl Foster

PURPOSE Gross efficiency (GE) is coupling power production to propulsion and is an important performance-determining factor in endurance sports. Measuring GE normally requires measuring VO(2) during submaximal exercise. In this study a method is proposed to estimating GE during high-intensity exercise. METHODS Nineteen subjects completed a maximal incremental test and 2 GE tests (1 experiment...

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