نتایج جستجو برای: poultry housing capacity

تعداد نتایج: 328844  

Journal: :Polish Journal of Environmental Studies 2018

Journal: :Journal of Engineering Research and Reports 2020

In relation to housing for the deprived, the possibility of access to adequate housing for every Iranian household as needed by the household in such a way that housing concerns do not extend beyond other areas of family life and sustainable and secure access to household housing is guaranteed, indicates the ideal vision of housing in documentary studies. It is related to deprived groups. The p...

The global approach in agricultural production is to increase the quantitative and qualitative yield of plants through management methods such as the use of organic fertilizers and reducing the use of chemical fertilizers. This experiment was conducted as a split factorial arrangement with three replications in two folds in Bandarabbas during 2018 and 2019. The main factor included irrigation i...

Ernest Ogezi Gloria Okoi Dennis Hussaini Yusuf Ibrahim

The study determined the willingness and capacity of poultry farmers to pay for extension services in Nasarawa State, Nigeria. At this research used a sample size of 120 poultry farmers. Simple descriptive statistics, Kuppuswamy scale and Logit regression model were used data analysis. The results showed that majority of the poultry farmers (87.5%) indicated their willingness to pay for extensi...

2014
Tomislav Vukina Kenneth Anderson Mary K. Muth

In a recent paper, Vukina et al. [1] analyzed the economic effect of proposed changes in living conditions for laying hens under the USDA National organic Program (NOP), which is administered by the USDA, Agriculture Marketing Service. In addition to proposed changes in living conditions for laying hens, the NOP has proposed changes for organic broilers. With the potential changes in the requir...

Journal: :Acta veterinaria Scandinavica. Supplementum 2001
C Berg

This review paper deals with the major health and welfare aspects of organic poultry production. The differences between organic and conventional egg and poultry meat production are discussed, with the main emphasis on housing and management requirements, feed composition and the use of veterinary prophylactic and therapeutic drugs. The effects of the legislation and statutes for organic farmin...

A.K. Mohanty B.G. Nath, P.K. Pathak

A study was conducted at five villages of Dzongu, North Sikkim in India to identify various constraints faced by the farmers during poultry production. Selection of respondents of poultry farmers was done on the basis of Simple Random Techniques. The data were collected from each respondent through structured questionnaire as well as self observations. The study indicated that the input (82.25%...

Journal: :The Proceedings of the Nutrition Society 2016
Ilkka Leinonen Ilias Kyriazakis

The review presents results of recent life cycle assessment studies aiming to quantify and improve the environmental performance of UK poultry production systems, including broiler meat, egg and turkey meat production. Although poultry production has been found to be relatively environmentally friendly compared with the production of other livestock commodities, it still contributes to environm...

Journal: :The Annals of occupational hygiene 2010
Shelley P Kirychuk Stephen J Reynolds Niels K Koehncke Joshua Lawson Philip Willson Ambikaipakan Senthilselvan Darcy Marciniuk Henry L Classen Trever Crowe Natasha Just David Schneberger James A Dosman

BACKGROUND Individuals engaged in work in intensive animal houses experience some of the highest rates of occupationally related respiratory symptoms. Organic dust and in particular endotoxin has been most closely associated with respiratory symptoms and lung function changes in workers. It has previously been shown that for intensive poultry operations, type of poultry housing [cage-housed (CH...

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