نتایج جستجو برای: plants nutrition

تعداد نتایج: 276354  

In the present study, improvement of salt tolerance in basil (as a salt-sensitive plant) was investigated through silicon (Si) nutrition. Basil plants were subjected to silicon (0, 3 mM) and salinity (0, 50, 100, 150 and 200 mM NaCl) for a duration of one month. Salt stress significantly decreased the biomass of basil. Si supplement (3 mM) resulted in a considerable increase (averagely +135%) i...

Journal: :Annual review of entomology 2015
Stephen J Simpson Fiona J Clissold Mathieu Lihoreau Fleur Ponton Shawn M Wilder David Raubenheimer

In this review we highlight recent advances in four areas in which nutrition shapes the relationships between organisms: between plants and herbivores, between hosts and their microbiota, between individuals within groups and societies, and between species within food webs. We demonstrate that taking an explicitly multidimensional view of nutrition and employing the logic of the geometric frame...

افیونی, مجید, حسینی, فاطمه, خوشگفتارمنش, امیرحسین,

Nickel (Ni) is the most recently discovered essential element for higher plants. But there is limited information about the effect of this element on yield and nitrogen (N) metabolism of different plants. In this research, the interaction of Ni supplement and N source was studied on nitrate accumulation and growth of lettuce (Lactuca sativa L. cv. Baker) in solution culture. In a greenhouse exp...

Nickel is  an essential microelement for plant growth, but upper levels of this element serve as heavy metal  which create toxic effects on plants and human. Application of mineral nutrition is a useful strategy for overcoming of this serious problem.  In order to investigate the effects silicon nutrition on growth and physiology indices of basil (Ocimum basilicum L.) under nicke...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه اراک - دانشکده علوم 1392

the history of plant’s used for mankind is as old as the start of humankind. initially, people used plants for their nutritional proposes but after the discovery of medicinal properties, this natural ?ora became a useful source of disease cure and health improvement across various human communities. berberis vulgaris is one of the medicinal plants used in iranian traditional medicine. berberis ...

Journal: :Plant physiology 1987
G J Bethlenfalvay M S Brown K L Mihara A E Stafford

Soybean (Glycine max [L.] Merr.) plants were nodulated (Bradyrhizobium japonicum) and either inoculated with the vesicular-arbuscular mycorrhizal (VAM) fungus Glomus mosseae (Nicol. & Gerd.) Gerd. and Trappe or left uncolonized. All plants were grown unstressed for 21 days initially. After this period, some VAM and non-VAM plants were exposed to four 8-day drought cycles while others were kept ...

Journal: :The Plant cell 2012
Maozhi Ren Prakash Venglat Shuqing Qiu Li Feng Yongguo Cao Edwin Wang Daoquan Xiang Jinghe Wang Danny Alexander Subbaiah Chalivendra David Logan Autar Mattoo Gopalan Selvaraj Raju Datla

Target of Rapamycin (TOR) is a major nutrition and energy sensor that regulates growth and life span in yeast and animals. In plants, growth and life span are intertwined not only with nutrient acquisition from the soil and nutrition generation via photosynthesis but also with their unique modes of development and differentiation. How TOR functions in these processes has not yet been determined...

2014
Kevin Garcia Sabine D. Zimmermann

Potassium (K(+)) is one of the most abundant elements of soil composition but it's very low availability limits plant growth and productivity of ecosystems. Because this cation participates in many biological processes, its constitutive uptake from soil solution is crucial for the plant cell machinery. Thus, the understanding of strategies responsible of K(+) nutrition is a major issue in plant...

ژورنال: علوم آب و خاک 2013
خوشگفتارمنش, امیر حسین, دانش بخش, بهاره, شریعتمداری, حسین,

This research was carried out in a hydroponic culture to investigate the effect of Zn nutrition on phytosiderophore release by roots of three bread wheat genotypes (Triticum aestivum L. cvs. Rushan, Kavir, and Cross) differing in Zn-efficiency. The wheat seeds were germinated in sterile sand and two weeks later the plants were transferred to nutrient solution containing different Zn levels. Phy...

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