A study of genetic variation and interrelationship among grain yield and its component traits in rice (Oryza sativa L.) was carried out using 64 exotic rice genotypes. Maximum genotypic and phenotypic variance was exhibited by number of spikelets per panicle followed by plant height and days to maturity. The maximum GCV and PCV was exhibited by number of spikelets per panicle followed by number...

The present study was carried out to estimate genetic variability parameters for some traits such as pods per plant, cell membrane stability, one thousand kernel weight, flowering period, grain filling period, chlorophyll content, relative water content, leaf excised water content, seed per pod and pod length, in 16 winter rapeseed genotypes. Statistical analysis showed significant differences ...

applying an appropriate statistical analysis is complementary for conducting a robust experimental design in plant and animal breeding. in these experiments 33 iranian bread wheat genotypes, cultivated in a randomized complete blocks design with three replications in two normal and saline conditions were evaluated at the field of national salinity research center located in yazd province, iran....

Water deficit is an important factor limiting crop growth all over the world. In order to evaluate genetic variation, heritability and the interrelationship between agronomic traits, twenty chickpea genotypes were cultivated in two separated randomized complete block experiments with three replications under normal irrigated and rainfed conditions. The experiments were carried out at the Agricu...

A study was conducted at the National Agriculture Research Center, Islamabad during summer 2001 on 27 genotypes of soybean to determine the correlation and path analyses of yield and its components. Significant differences among genotypes for characters viz., leaf area, chlorophyll content, first pod height, days to 50% flowering, days to flowering completion, days to pod initiation, days to 50...