Iron biofortification of pearl millet (Pennisetum glaucum) is a promising approach to combat iron deficiency (ID) in the millet-consuming communities of developing countries. To evaluate the potential of iron-biofortified millet to provide additional bioavailable iron compared with regular millet and post-harvest iron-fortified millet, an iron absorption study was conducted in 20 Beninese women...

to study the effects of intercropping fodder sorghum with pearl millet at different row proportions and plant densities, an experiment was conducted at the research farm of university of tehran in 2005. the experimental design was a split plot with three replications. three different densities of 200000, 270000 and 340000 plants per hectare were as main factor and seven different planting propo...

Abstract Millets are important agricultural crops for arid regions due to short life span and their resistance to salinity and drought conditions. In Iran, three main species of millets including proso millet (Panicum miliaceum), foxtail millet (Setaria italica) and pearl millet (Pennisetum glaucum) are cultivated in Shouthern Khorasan province, eastern Iran. In order to assess inter-specific...

Sclerospora graminicola pathogen is the most important biotic production constraints of pearl millet in India, Africa and other parts of the world. We report a de novo whole genome assembly and analysis of pathotype 1, one of the most virulent pathotypes of S. graminicola from India. The draft genome assembly contained 299,901,251 bp with 65,404 genes. This study may help understand the evoluti...

The stunt nematode, Tylenchorhynchus claytoni, was found to cause a reduction in root volume (cm) of loblolly pine at population densities equivalent of 125 nematodes/100 cm (6 in) soil and greater. The results of a host range test conducted in containers under controlled conditions determined that buckwheat cultivar (Fagopryum esculentum ‘Mancan’), velvetbean (Mucuna pruriens), Kobe lespedeza ...

Pearl millet (Pennisetum glaucum (L.) R. Br) is a staple food in many developing countries and constitutes the major source of essential nutrients in semi-arid and arid regions of Africa and India. The knowledge about the nutrient content of autochthonous pearl millet ecotypes is scarce. In this study, biochemical analysis of six Tunisian pearl millet ecotypes has been investigated. Results pro...

the study was carried out to evaluate the effects of complete replacement of maize with two varieties of guinea corn and two varieties of millets on the growth performance and nutrient retention in broiler chickens. five isonitrogenous and isocaloric diets for the broiler starter (23.5% cp; 2800 kcal/me) and finisher (21.5% cp; 2900 kcal/me) phases were formulated. diet 1 consisted on a maize b...

Ongoing global climate changes imply new challenges for agriculture. Whether plants and crops can adapt to such rapid changes is still a widely debated question. We previously showed adaptation in the form of earlier flowering in pearl millet at the scale of a whole country over three decades. However, this analysis did not deal with variability of year to year selection. To understand and poss...

The International Crops Research Institute for the Semi-Arid Tropics conserves 335 accessions of Pennisetum glaucum subsp. monodii originated in 13 countries. In the present study, the collection was evaluated and assessed for diversity and geographical gaps. A wide variation was observed in the collection for total tillers per plant (16 to 609), productive tillers per plant (12 to 368), leaf l...

Endophytic Trichoderma hamatum UoM 13 isolated from pearl millet roots was evaluated for its efficiency to suppress downy mildew disease. Under laboratory conditions, T. hamatum seed treatment significantly enhanced pearl millet seed germination and seedling vigor. T. hamatum seed treatment resulted in systemic and durable immunity against pearl millet downy mildew disease under greenhouse and ...