نتایج جستجو برای: organochlorine
تعداد نتایج: 2640 فیلتر نتایج به سال:
Background and Objective: Milk is one of the most important components of human food. In recent decades, the continued use of pesticides has led to contamination of soil, water, air and milk and caused public concern in the community. Long-term exposure to pesticide residuals in the food chain can be harmful. Therefore, there is a need to control environmental conditions in order to improve its...
background: chlorinated pesticides have been used in pest control for several decades in the world. these compounds are still applied in many regions, and their continuous usage has resulted in their bioaccumulation and residue in the food chain. these residues could transfer to food products and accumulate in fat tissues. undoubtedly, the breast milk could be a significant biomarker for estima...
AIMS To assess the association between prenatal exposure to organochlorine compounds and thyroid status in newborns from an area with high levels of hexachlorobenzene (HCB). METHODS A total of 98 mother-infant pairs (83.1% of all children born during the period 1997-99 in a specific area polluted with HCB) were recruited. Levels of organochlorine compounds were measured in 70 cord serum sampl...
Despite intensive efforts over the last 30 years, the mode of insecticide action remains largely undetermined. Cholinergic enzyme systems have been identified as targets of organophosphates (HAYES, 1975) whereas respiratory, cardiovascular, reproductive, and most prominently, neurological dysfunctions are implicated vectors in organochlorine toxicity (SHANKLAND, 1964; EMERSON et al, 1964; HYDE ...
The aim of this study was to determine the level of organochlorine pesticides in freshwater fish from the Zagreb area, Croatia. The study included 215 freshwater fish samples from three sites: the Sava River, Lake Jarun, and five fishponds from the Zagreb surroundings. Organochlorine pesticides DDT and derivates, HCH, HCB, lindane, aldrin, dieldrin, endrin, heptachlor with epoxide, and methoxyc...
Inuit people (Eskimos) are likely exposed to persistent organochlorine compounds because their traditional diet includes fatty tissues of the arctic marine biota. Here we present the results of organochlorine compound analysis in milk fat samples from arctic Québec Inuit women and in fat tissues from various animal species inhabiting that region. The total concentration of polychlorinated biphe...
A gas chromatographic method for the analysis of nine organochlorine pesticides in wildlife urine is described. Reversed-phase solid-phase extraction is utilized to extract the organochlorine pesticides from urine. The pesticides are recovered by elution with hexane-ethyl ether (1:1) and quantified by gas chromatography with electron-capture detection. Method detection limits range from 1.4 to ...
introduction several hundred pesticides of different chemical compositions are currently used for agricultural and vector control purposes all over the world. because of their extensive use, they are detected in various environmental matrices, such as soil, water, and air. due to their lipophilic nature, hydrophobicity, and low chemical and biological degradation rates, organochlorine pesticide...
In this study we evaluated residential location as a potential determinant for exposure to organochlorine compounds. We investigated the geographic distribution characteristics of organochlorine levels in approximately 1,374 blood samples collected in 1974 from residents of a community with a potential organochlorine source. Street addresses of Washington County, Maryland, residents were obtain...
Organochlorine pesticides (OCPs) have caused increasing global concern due to their high toxicity, persistence, bioaccumulation, and significant adverse effects on human health. This study was to explore the interaction effects between OCPs and isoflavones. Six kinds of OCPs and 2 kinds of isoflavones-genistein and daidzein were included to study their effect on MCF-7 cells in vitro. Eighty-one...
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