نتایج جستجو برای: orange oil

تعداد نتایج: 154752  

Journal: :Journal of experimental botany 2005
B L Tan V Sarafis G A C Beattie R White E M Darley R Spooner-Hart

Fluorescence and confocal laser scanning microscopy were explored to investigate the movement and localization of mineral oils in citrus. In a laboratory experiment, fluorescence microscopy observation indicated that when a 'narrow' distillation fraction of an nC23 horticultural mineral oil was applied to adaxial and opposing abaxial leaf surfaces of potted orange [Citrus x aurantium L. (Sapind...

2013
A. G. Nassar

Orange peel and pulp were analyzed for their proximate composition, water and oil holding capacity. Data showed that, orange peel and pulp had high amount of dietary fiber (74.87 and 70.64%, respectively) with high proportion of IDF, also it has high level of water and oil holding capacity. Biscuits prepared from blendes containing different proportion (0,5,15 and 25%) orange peel or pulp were ...

Journal: :Journal of alternative and complementary medicine 2012
Tiago Costa Goes Fabrício Dias Antunes Péricles Barreto Alves Flavia Teixeira-Silva

OBJECTIVES The objective of this study was to evaluate the potential anxiolytic effect of sweet orange (Citrus sinensis) aroma in healthy volunteers submitted to an anxiogenic situation. DESIGN Forty (40) male volunteers were allocated to five different groups for the inhalation of sweet orange essential oil (test aroma: 2.5, 5, or 10 drops), tea tree essential oil (control aroma: 2.5 drops),...

2008
William Quarles

There is a thriving market for reduced-risk pesticides. Many pesticides containing conventional active ingredients such as chlorpyrifos and diazinon have been phased out of urban markets. Their widespread use in both agriculture and urban areas had led to increased exposures and unacceptable risks (FQPA 1996; NRC 1993; Wright et al. 1994). They were also a threat to water quality in many areas ...

2010
Dawit Kidane Zewde

Continued application of synthetic insecticides arise development of resistance and pollution of the environment. Laboratory experiments were conducted to test the efficacy of products of orange (Citrus sinensis) peels in the control of the stored products beetle Zabrotes subfasciatus (L) in stored haricot beans (latin name). Different levels of the extracts and essential oil of Citrus sinensis...

Journal: :The Analyst 1917

2017
Clarissa Hamaio Okino-Delgado Débora Zanoni do Prado Roselaine Facanali Márcia Mayo Ortiz Marques Augusto Santana Nascimento Célio Junior da Costa Fernandes William Fernando Zambuzzi Luciana Francisco Fleuri

Cooking oil waste leads to well-known environmental impacts and its bioremediation by lipase-based enzymatic activity can minimize the high cytotoxic potential. In addition, they are among the biocatalysts most commercialized worldwide due to the versatility of reactions and substrates. However, although lipases are able to process cooking oil wastes, the products generated from this process do...

Journal: :iranian journal of pharmaceutical sciences 0
yaghoub amanzadeh department of phamacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran mani ashrafi department of phamacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran fatemeh mohammadi department of phamacognosy, faculty of pharmacy, tehran university of medical sciences, tehran, iran

essential oil of the orange peel which was extracted by hydrodistillation method showed 50 different mono- and sesquiterpenes on gc-ms analysis, in which limonene had the highest percentage (92.4%). due to various important uses of the compound, a method was developed for isolation and purification of limonene. in this method, for extra purification, a fractional distillation on vigreux column ...

Journal: :Fitoterapia 2006
Zsuzsanna Schelz Joseph Molnar Judit Hohmann

The antimicrobial and antiplasmid activities of essential oils (orange oil, eucalyptus oil, fennel oil, geranium oil, juniper oil, peppermint oil, rosemary oil, purified turpentine oil, thyme oil, Australian tea tree oil) and of menthol, the main component of peppermint oil, were investigated. The antimicrobial activities were determined on the Gram (+) Staphylococcus epidermidis and the Gram (...

Journal: :علوم و صنایع غذایی ایران 0

minimum inhibitory concentrations (mic) of some essential oils and citric acid were determined against two micro-organisms associated with spoilage of orange juice (saccharomyces cervisiae and leuconostoc mesenteroids) and against four unidentified microorganisms isolated from citrus surface and spoiled orange juice. mic for limonene were obtained less than 5% w/v aqueous against saccharomyces ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید