نتایج جستجو برای: olive leaf
تعداد نتایج: 97981 فیلتر نتایج به سال:
Calcium elenolate is a multifunctional monoterpene which can be isolated from acid-hydrolyzed aqueous extracts of various parts of olive plants. Viruses tested in this study were: Coxackievirus A21, parainfluenza 3 virus, herpesvirus (MRS), pseudorabies virus, vesicular stomatitis virus, encephalomyocarditis virus, Newcastle virus (GB), poliovirus 1,2,and 3, influenza A virus (PR8), Sindbis vir...
Background and Objective: Parkinson’s disease is one of the neurodegenerative diseases along with learning and memory disorder. Phenolic compounds in olive leaf extract have antioxidant properties. The aim of this study was to investigate the protective effect of hydroalcoholic extract of olive leaf on memory disorder induced by dopamine neurons impairment in male rat. Materials and Methods:...
Introduction: Hypertension is one of the most common and important disease factors imposed by the modern lifestyle, in particular by reduced physical activity and an unbalanced lipid-rich diet. One of the best methods for treatment of hypertension is the use of medical herbs that have moderate effects on blood pressure such as Olive (Olea europea L.). Therefore, the purpose of this study was to...
Background : In males, testosterone reduction is one of the complications of renal ischemia. Olive leaf is a significant source of bioactive phenolic compounds. They have better antioxidant capacity, anti-inflammatory and radical scavenging. The purpose of this study was to investigate the effect of olive leaf extract (OLE) on serum level of Gonadotropins and testosterone. Materials and Meth...
Introduction: Huntington's disease is a neurodegenerative disorder in which an increase in the global oxidative stress and a decrease in the antioxidant defense system are observed. Olea europaea's main phenolic components include oleuropein, dimethyl oleuropein, ligstroside and phenolic oleosides, which can be more than 140 mg per gram of fresh olives and 60-90 mg per gram of dried olive le...
a greengouse experiment was conducted to evaluation of salinity stress on growth parameters of two olive cultivars during 2013-2014 at agricultural and natural resources research center of tehran. in the experiment, effects of five levels of irrigation water salinity including 0, 4, 8, 12 and 16 ds.m-1 were evaluated on ʻzardʼ and ʻmissionʼ olive cultivars under soilless culture. data showed th...
Olive leaf spot (OLS) or peacock spot, caused by the fungal pathogen Spilocaea oleagina, can cause reduced growth and yield in olive trees (Olea eurapaea). Investigations were carried out during December 1999 and January 2000 to measure the prevalence and severity of olive leaf spot in the Auckland, Waiheke Island, Wairarapa, Marlborough and Canterbury growing regions of New Zealand. The suscep...
Background : Administration of Gentamicin is restricted due to its nephrotoxicity. Many studies have demonstrated that free radicals induced Gentamicin- nephrotoxicity. Olive leaf contains some antioxidant biophenols such as Oleuropin. In this study for the first time the effect of hydroalcohlic olive leaf extract on Gentamicin-induced nephrotoxicity was investigated. Materials and Methods: 35...
We present the formulation, calibration and validation of a model to estimate photosynthetically active radiation (PAR) intercepted by olive (Olea europaea L.) canopies. The model calculates the PAR transmittance at any point located within the four central trees of the orchard. The spatial and time integration of this process allows calculation of PAR transmitted to the ground and, thus, the P...
A chitosan-based hydrophilic system containing an olive leaf extract was designed and its antioxidant capacity was evaluated. Encapsulation of olive leaf extract in chitosan microspheres was carried out by a spray-drying process. The particles obtained with this technique were found to be spherical and had a positive surface charge, which is an indicator of mucoadhesiveness. FTIR and X-ray diff...
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