نتایج جستجو برای: oil crop

تعداد نتایج: 204719  

Journal: :Plant, cell & environment 2017
Brigitte Mangin Pierre Casadebaig Eléna Cadic Nicolas Blanchet Marie-Claude Boniface Sébastien Carrère Jérôme Gouzy Ludovic Legrand Baptiste Mayjonade Nicolas Pouilly Thierry André Marie Coque Joël Piquemal Marion Laporte Patrick Vincourt Stéphane Muños Nicolas B Langlade

Understanding the genetic basis of phenotypic plasticity is crucial for predicting and managing climate change effects on wild plants and crops. Here, we combined crop modelling and quantitative genetics to study the genetic control of oil yield plasticity for multiple abiotic stresses in sunflower. First, we developed stress indicators to characterize 14 environments for three abiotic stresses...

2015
A. BHATTACHARJYA N. CHATTOPADHYAY J. K. HORE W. SIDDIQUI

Dill has been identified as an important spice crop having tremendous medicinal properties and has ubiquitous use in many types of industries like essential oils, pharmaceuticals, cosmetics, perfumery etc. There is entire scope to work on standardize yield and quality attributing character of dill. Following the objective of optimizing plant spacing to optimize the yield of quality seeds and es...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2017
Turgay Unver Zhangyan Wu Lieven Sterck Mine Turktas Rolf Lohaus Zhen Li Ming Yang Lijuan He Tianquan Deng Francisco Javier Escalante Carlos Llorens Francisco J Roig Iskender Parmaksiz Ekrem Dundar Fuliang Xie Baohong Zhang Arif Ipek Serkan Uranbey Mustafa Erayman Emre Ilhan Oussama Badad Hassan Ghazal David A Lightfoot Pavan Kasarla Vincent Colantonio Huseyin Tombuloglu Pilar Hernandez Nurengin Mete Oznur Cetin Marc Van Montagu Huanming Yang Qiang Gao Gabriel Dorado Yves Van de Peer

Here we present the genome sequence and annotation of the wild olive tree (Olea europaea var. sylvestris), called oleaster, which is considered an ancestor of cultivated olive trees. More than 50,000 protein-coding genes were predicted, a majority of which could be anchored to 23 pseudochromosomes obtained through a newly constructed genetic map. The oleaster genome contains signatures of two O...

2018
Helen K. Woodfield Amaury Cazenave-Gassiot Richard P. Haslam Irina A. Guschina Markus R. Wenk John L. Harwood

With dwindling available agricultural land, concurrent with increased demand for oil, there is much current interest in raising oil crop productivity. We have been addressing this issue by studying the regulation of oil accumulation in oilseed rape (Brassica napus L). As part of this research we have carried out a detailed lipidomic analysis of developing seeds. The molecular species distributi...

2014
Felicity A. Edwards David P. Edwards Sean Sloan Keith C. Hamer

Tropical agriculture is expanding rapidly at the expense of forest, driving a global extinction crisis. How to create agricultural landscapes that minimise the clearance of forest and maximise sustainability is thus a key issue. One possibility is protecting natural forest within or adjacent to crop monocultures to harness important ecosystem services provided by biodiversity spill-over that ma...

2015
Xin Wei Kunyan Liu Yanxin Zhang Qi Feng Linhai Wang Yan Zhao Donghua Li Qiang Zhao Xiaodong Zhu Xiaofeng Zhu Wenjun Li Danlin Fan Yuan Gao Yiqi Lu Xianmei Zhang Xiumei Tang Congcong Zhou Chuanrang Zhu Lifeng Liu Ruichun Zhong Qilin Tian Ziruo Wen Qijun Weng Bin Han Xuehui Huang Xiurong Zhang

Oilseed crops are used to produce vegetable oil. Sesame (Sesamum indicum), an oilseed crop grown worldwide, has high oil content and a small diploid genome, but the genetic basis of oil production and quality is unclear. Here we sequence 705 diverse sesame varieties to construct a haplotype map of the sesame genome and de novo assemble two representative varieties to identify sequence variation...

Journal: :Journal of agricultural and food chemistry 2007
A Cabrera Lucia Cox P Velarde William C Koskinen Juan Cornejo

The addition of organic amendments to soil increases soil organic matter content and stimulates soil microbial activity. Thus, processes affecting herbicide fate in the soil should be affected. The objective of this work was to investigate the effect of olive oil production industry organic waste (alperujo) on soil sorption-desorption, degradation, and leaching of diuron [3-(3,4-dichlorophenyl)...

2008
Grace Q. Chen Yeh-Jin Ahn Louisa yang

Castor plant (Ricinus communis L.) produces a unique seed oil with numerous industrial applications. However, castor seed contains toxin ricin and hyper-allergenic 2S albumins detrimental to castor grower and processor. Our project goal is to develop a safe source of castor oil through genetic engineering. The general approach is to generate a safe castor crop by blocking expression of the rici...

2004
Anil K. Rajvanshi

Safflower [Carthamus tinctorius (L.)] is a multipurpose oilseed crop grown mainly for getting high quality edible oil rich in polyunsaturated fatty acids. India is the largest producer of safflower in the world with 402,000 hectares area under it, producing about 206,000 tons of safflower seed annually [1]. But its use in India is limited mainly to oil extraction from seed and leftover cake as ...

2008
R. J. Mailer T. D. Potter R. Redden J. Ayton

Abstract Safflower is a minor oilseed crop in Australia where the market is dominated by canola, cottonseed and sunflower. Safflower however offers an alternative oilseed crop in marginal areas. This study was designed to evaluate current safflower lines and to determine their potential value both for edible oil and meal for animal feed. Two sets of samples were analysed. The first was a collec...

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