نتایج جستجو برای: nutritional performance

تعداد نتایج: 1123813  

Journal: :Revista Brasileira de Ciência Avícola 2009

2017
Monika Ziętarska Joanna Krawczyk-Lipiec Leszek Kraj Renata Zaucha Sylwia Małgorzewicz

BACKGROUND Cancer disease is usually associated with impaired nutritional status, which is one of the factors contributing to deterioration of the results of surgery, chemotherapy or radiotherapy. OBJECTIVES The aim of the study was to determine whether nutritional support with high protein (ONS) in adult oncologic patients in the first step of cancer cachexia-asymptomatic precachexia, has an...

Journal: :Journal of sports sciences 2004

The amount, composition and timing of food intake can profoundly affect sports performance. Good nutritional practice will help athletes train hard, recover quickly and adapt more effectively with less risk of illness and injury. Athletes should adopt specific nutritional strategies before and during competition to help maximise their performance. Athletes will benefit from the guidance of a qu...

A.U. Rehman M. Sarwar M.A. Shahzad M.F. Khalid, N. Mukhtar

Protein and energy are the two major components of feed that influence performance of the growing and fattening lambs. Provision of the quality of protein in the lamb’s diet does not only improve the animal performance but also ensures profitable animal production. Different vegetable protein sources are used to formulate the rations for growing and fattening lambs. These protein sources differ...

  Background and Objective: A large number of athletes use nutritional supplement worldwide, and objective is to determine the prevalence and reasons for nutritional supplement use among athletes in body building gyms.   Material and Methods : At first five gyms were randomly selected from the list of all 50 gym of Kerman city in 2012. A researcher-made questionnaire which its content validity ...

2015
Chantal Julia Pauline Ducrot Sandrine Péneau Valérie Deschamps Caroline Méjean Léopold Fézeu Mathilde Touvier Serge Hercberg Emmanuelle Kesse-Guyot

PURPOSE Our objectives were to assess the performance of the 5-Colour nutrition label (5-CNL) front-of-pack nutrition label based on the Food Standards Agency nutrient profiling system to discriminate nutritional quality of foods currently on the market in France and its consistency with French nutritional recommendations. METHODS Nutritional composition of 7777 foods available on the French ...

Journal: :مجله دانشکده پرستاری و مامایی ارومیه 0
فاطمه صفر علیزاده f safar alizadeh حمیده پرتو اعظم h parto azam رقیه صدیقی r sadighi

investigating the relationship between the awareness of the mothers referring to health and treatment centers in khoy and their function about the nourishment of the children under 3 years old f safar alizadeh , msc h parto azam , msc r sodefi , msc received: 22 april, 2009 accepted: 11 july, 2009 abstract: background & aims: the crisis of malnutrition in early childhood is high and according t...

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