nutritional deficiency. This condition has been used as a convenient sign in routine nutritional surveys in India as an index of vitamin A deficiency. Rao (1937) has described the histopathology of phrynoderma and has brought out evidence that it is due to vitamin A deficiency. A nutritional survey carried out in Malabar (India) by Aykroyd and Rajagopal (1936), however, cast some doubt on the g...

A patient with chronic alcoholism presented with myelopathy and low serum folate and cobalamin levels. A 42-year-old alcoholic man had gait disturbance for 4 months. A neurological examination revealed marked spasticity with increased deep tendon reflexes and extensor plantar responses of the lower limbs. His cobalamin level was decreased and his serum folate level was particularly low. His pla...

This study presented a mini review on folic acid deficiency and recommendations for its supplementation in thalassemia intermedia (TI). TI is a clinical condition which lies between thalassemia major and thalassemia minor. Although TI patients may not need regular blood transfusion, precise diagnosis and management are critical for the prevention of clinical complications and quality of life im...

Scurvy, or vitamin C deficiency, is rarely presented to a rheumatology clinic. It can mimic several rheumatologic disorders. Although uncommon, it may present as pseudovasculitis or chronic arthritis. Scurvy still exists today within certain populations, particularly in patients with neurodevelopmental disabilities, psychiatric illness or unusual dietary habits.Scurvy presentation to the rheuma...

OBJECTIVE To evaluate the iron nutritional status of children from 6 to 59 months of age and its relation to vitamin A deficiency. METHOD Cross-sectional study involving 100 children, living in nine cities in the state of Paraíba, which were selected for convenience to form two study groups: children with vitamin A deficiency (serum retinol < 0.70 μmol/L; n = 50) and children without vitamin ...

BACKGROUND & OBJECTIVES The prevalence of anaemia has been well studied particularly on etiology of nutritional anaemia in children of age group 5-10.9 yr in India. The present study was carried out to find out the prevalence and etiology of nutritional anaemia among 5 to 10.9 yr old corporation school children from urban slums. METHODS Urban Delhi slums were divided into four areas and one c...

Though centuries, food is essential for human beings in health and disease. Nutrition the science of its relationship to health. Poor nutrition leads poor immunity susceptibility a different type infectious disease, metabolic diseases, so forth. Significant advancement has been made during past 50 years causes deficiency at cellular levels. A results from either absolute lack required nutrients...