In Ethiopia livestock feed shortage and soil acidity are serious problems. recent years sweet lupins (white blue species) were introduced as multipurpose crops in the country. However, there is no information about their nodulation potential. This study was conducted to evaluate potential of these effect on nitrogen (N) phosphorous (P) content soil. Seven lupin varieties evaluated using factori...

abstract plants are exposed to stressful environmental conditions in the process of growth and development. one of the most important stresses is the salt stress which can limit the plant’s growth and yield. plants symbiosis with arbuscular mycorrhizal fungi in salt conditions can affect the plant’s yield as well as growth parameters. the plant’s growth in salt stressful conditions might be red...

Chickpea is widely cultivated on calcareous sandy soils in arid and semi-arid regions of Pakistan; however, widespread boron (B) deficiencies these significantly decreases its productivity. Soil application B could improve chickpea yield grain-B concentration. However, optimizing suitable level necessary due to a narrow deficiency toxicity range B. Nonetheless, the co-application B-tolerant bac...

Plant growth-promoting rhizobacteria (PGPR) of the genus Pseudomonas have been reported to increase the yield of nonleguminous plants. Inoculation with Pseudomonas has been found by some authors to improve nodulation of legumes. This work examined the response of various legumes to a combined inoculation with Pseudomonas and nodule bacteria in pot experiments under field conditions in gray fore...

Concentration and time course dependence of two structurally related plant flavonoids naringenin and quercetin on the nodABC gene transcriptional activity (as reporter gene nodC-lacZ activity) in Rh. leguminiosarum bv. vicae strain D923 and respective growth, nodulation and nitrogen fixing responses of plant host (garden pea) to inoculation with pre-induced strains were studied. Naringenin was ...

The nodulation characteristics of soybean (Glycine max) mutant nts382 are described. The mutant nodulated significantly more than the parent cultivar Bragg in the presence and absence of several combined nitrogen sources (KNO(3), urea, NH(4)Cl, and NH(4)NO(3)). The number of nodules on the tap root and on lateral roots was increased in the mutant line. In the presence of KNO(3) and urea, nitrog...

The sym 5 mutants of pea, Pisum sativum L. cv Sparkle, do not differ in growth habit from their normal parent and nodulate poorly at a root temperature of 20 degrees C. If inhibitors of ethylene formation or action (Co(2+), aminoethoxyvinylglycine, or Ag(+)) are added to the substrate, nodulation of the sym 5 mutants is increased. Similar treatments of four other mutant sym lines do not restore...

A greenhouse experiment was performed to evaluate the effects of plant growth-promoting rhizobacteria (PGPR) on nodulation, biological nitrogen fixation (BNF) and growth of the common bean (Phaseolus vulgaris L. cv. Tenderlake). Single and dual inoculation treatments of bean with Rhizobium and/or PGPR were administered to detect possible changes in the levels of and interactions between the phy...

The nodulation of Glycine max cv. Lambert and the nodulation-restricting plant introduction (PI) genotype PI 417566 by wild-type Bradyrhizobium japonicum USDA110 is regulated in a population-density-dependent manner. Nodulation on both plant genotypes was suppressed (inhibited) when plants received a high-density inoculum (10(9) cells/ml) of strain USDA110 grown in complex medium, and more nodu...