نتایج جستجو برای: nanofertilizers

تعداد نتایج: 71  

2017
Ram Prasad Atanu Bhattacharyya Quang D. Nguyen

Nanotechnology monitors a leading agricultural controlling process, especially by its miniature dimension. Additionally, many potential benefits such as enhancement of food quality and safety, reduction of agricultural inputs, enrichment of absorbing nanoscale nutrients from the soil, etc. allow the application of nanotechnology to be resonant encumbrance. Agriculture, food, and natural resourc...

2016
Ramesh Raliya Christina Franke Sanmathi Chavalmane Remya Nair Nathan Reed Pratim Biswas

The use of agrochemical-nutrient fertilizers has come under scrutiny in recent years due to concerns that they damage the ecosystem and endanger public health. Nanotechnology offers many possible interventions to mitigate these risks by use of nanofertilizers, nanopesticides, and nanosensors; and concurrently increases profitability, yields, and sustainability within the agricultural industry. ...

Journal: :Dyna-colombia 2023

Iron is a micronutrient essential for optimal plant development, nevertheless, due to their low solubility it poorly available plants, affecting many agronomically important crops. Nanofertilizers are nanoparticles that have been used as an alternative the release of micro and macronutrients necessary nutrition. Therefore, in this research we evaluated effect application aqueous suspensions iro...

Journal: :Environmental science 2022

Nanoscale nutrients are promising for improving crop performance.

Journal: :Journal of Central European Agriculture 2021

The effects of water deficit modelling by polyethylene glycol (PEG), metal nanoparticles (NPs) and their combined action on status, chlorophyll fluorescence pigments composition in the leaves three drought tolerant wheat genotypes – Triticum aestivum L. (Trypilska Favorytka cultivars) dicoccum Schrank. (cv. Holikovska), have been studied. Water deficit, induced PEG, as well treatment with NPs (...

Journal: :Notulae Botanicae Horti Agrobotanici Cluj-napoca 2023

Biofortification is the process of developing a crop with bioavailable micronutrients in its edible parts. This has been done using nanofertilizers, since they can be used to feed plants gradual and controlled manner. Therefore, aim this work was evaluate effect foliar application ZnO NPs different concentrations on commercial phytochemical quality basil (Ocimum basilicum L.) crop, as it one mo...

Journal: :Agriculture 2023

The modern agricultural system is facing the unprecedented task of contriving extensive demand for agrarian production owing to population explosion and global climate change. employment Nanotechnology in agriculture has gained immense interest recent times development sustainable technologies environmental remediation strategies. pertains nanoparticles furnishes potential fabricate novel mater...

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