Growth-independent test characters of the generaOperculina, Planoperculina, andPlanosteginawere investigated to determine relations to water depth in form of morphoclines. All characters describing test form – thickness, initial vector of the test spiral that is correlated to proloculus size, and radius expansion rate describing test contour – are correlated. The investigated Operculina and Pla...

An analytical method for the determination of N-nitrosodimethylamine (N-NDMA) in environmental aqueous samples has been developed using isotope dilution gas chromatography/mass spectrometry in the selected ion monitoring mode (GC/MS-SIM). After deuterated N-nitrosodimethylamine (d6-N-NDMA) as surrogate standard was added to the samples, the analytes were extracted with methylene chloride, dried...

N-nitrosamines, which are classified as carcinogens by IARC and US EPA, can be easily found in various foods. They are reaction products between nitrogen oxide and secondary amines, but can also be generated during fermentation. Ever since the 1960s, when nitrite, used as a preservative in processed meats, was suspected to generate N-nitrosamines, the usage of the food additive has been debated...