نتایج جستجو برای: moringa oleifera lam

تعداد نتایج: 10786  

Journal: :Revista Brasileira de Produtos Agroindustriais 2010

2017
Marcela Vergara-Jimenez Manal Mused Almatrafi Maria Luz Fernandez

Moringa Oleifera (MO), a plant from the family Moringacea is a major crop in Asia and Africa. MO has been studied for its health properties, attributed to the numerous bioactive components, including vitamins, phenolic acids, flavonoids, isothiocyanates, tannins and saponins, which are present in significant amounts in various components of the plant. Moringa Oleifera leaves are the most widely...

Journal: :Revista Productos Naturales 2022

Moringa oleifera Lam, se considera uno de los árboles más útiles y con múltiples beneficios. Sus hojas acumulan altos contenidos compuestos a que le atribuyen propiedades biológicas.

Journal: :Asian Journal of Environment & Ecology 2019

Journal: :International journal of fauna and biological studies 2022

The leaves of Moringa oleifera Lam were extracted in Methanol, Petroleum ether, and ethyl acetate, chemical detection biotic compounds extracts was carried out. TLC indicates the presence quercetin, rutin, luteolin, total flavonoid antioxidant activity extract show high activity.

2004
S. Katayon M. J. Megat Mohd Noor M. Asma A. M. Thamer A. G. Liew Abdullah A. Idris A. M. Suleyman M. B. Aminuddin B. C. Khor

This study presents the effects of storage duration and temperature of Moringa oleifera stock solution on its coagulation efficiency. Moringa oleifera stock solutions, which were kept at room temperature (28°C), were able to remove turbidity from medium, high and very high turbidity water samples and no coagulation activity was observed for low turbidity water and surface water tested. The high...

2014
A. K. Arise M. O. Sanusi O. T. Esan S. A. Oyeyinka

Moringa oleifera is a nutrient rich plant that has the potential to combat malnutrition problems in Africa. This study aims to investigate the effect of fortification using Moringa oleifera flower powder on the sensory and proximate attributes of fermented yellow maize and millet blend (Ogi). The formulation was grouped into seven blends in ratio 100:0:0, 70:30:0, 70:25:5, 70:20:10, 70:15:15, 7...

2013

--------------------------------------------------------------ABSTRACT------------------------------------------------------Studies have shown that certain parts of Moringa oleifera Lam plant, such as its leaves, roots, flowers, and seeds possess antihepatotoxic activity. Also in recent times, there has been a surge in local demand for Moringa seed oil, largely due to its reportedly high medici...

2015
Priyanka Deshmukh Rajesh Kumar Sharma Varsha Sharma Pankaj Jain

The study was conducted to evaluate immunomodulatory property of hot aqueous and ethanolic extracts of Moringa oleifera in albino rats. This study comprised of six groups containing six rats in each group. Group I served as control, received standard feed and water. Group II and IV received hot aqueous extract of Moringa oleifera @ 400 mg/kg b.wt, orally for 45 days. Group III and V received et...

Journal: :Journal of ethnopharmacology 2013
Jacob O Popoola Olawole O Obembe

ETHNO-PHARMACOLOGICAL RELEVANCE All parts of Moringa oleifera are medicinally valuable with overlapping uses in treating myriads of ailments and diseases including body pains and weakness, fever, asthma, cough, blood pressure, arthritis, diabetes, epilepsy, wound, and skin infection. Moringa also has robust ability to challenge terminal diseases such as HIV/AIDs infections, chronic anemia, canc...

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