نتایج جستجو برای: mehraban sheep

تعداد نتایج: 40244  

Journal: :علوم دامی ایران 0
جمشید ایزدی فر محمد دادپسند

the effect of crossbreeding between ghezel and mehraban on growth performance and carcass characteristics was studied for two consecutive years using 162 purebred and crossbred lambs. the four groups of lambs involved in the study were purebred mehraban (mm), purebred ghezel (gg), crossbred ghezel ram×mehraban ewe (gm) and crossbred mehraban ram×ghezel ewe (mg). the lambs were fed with grazing ...

M. Sadeghi P. Zamani R. Abdoli S. Behzadi, S.R. Miraei-Ashtiani

Molecular genetics selection on individual genes is a promising method to genetically improve economically important traits in livestock. The insulin like growth factor-I (IGF-I) gene may play important roles in growth of multiple tissues, including muscle cells, cartilage and bone. The objectives of the present study were the estimate the haplotype frequencies of the IGF-I gene polymorphisms i...

افشار, سلمان, فردوسی, حمیدرضا, کاظمی بن چناری, مهدی ,

This research was conducted to investigate the effects of feeding of barley grain (whole or cracked) combined with two different protein sources (urea or soybean meal) on nutrients digestibility and rumen parameters (pH and ammonia concentration). Four rumen fistultated Mehraban sheep was used that the mean body weight of sheep was 36.5±0.5 kg. The the experiment was conducted in change over de...

A. Ahmadi, A. Farahavar F. Afraz R. Talebi S.M.F. Vahidi

Utilization of fecundity genes such as GDF9 and BMP15 can help improve reproductive traits in sheep breeding programme. To evaluate effects of missense mutations on protein function, the polymorphisms of GDF9 and BMP15 genes were screened in twelve mehraban sheep using DNA sequencing, followed by protein structure modeling. Six single nucleotide polymorphism (SNPs) known as FecG mutations (G1-G...

ژورنال: علوم آب و خاک 2003
ابراهیم روغنی حقیقی ‌فرد, , محمدجواد ضمیری, ,

The effect of adding two urea levels (0.5 and 0.75% on fresh basis) to whole-crop barley (WCB) on chemical compositon and digestibility in Ghezel rams was studied. The effect of including these silages in the ration of fattening Ghezel and Mehraban rams was also investigated. Urea supplementation of WCB silage resulted in an increase in pH, total nitrogen level, and ammonia-nitrogen concentra...

ابراهیم روغنی حقیقی ‌فرد, , محمدجواد ضمیری, ,

The effect of adding two urea levels (0.5 and 0.75% on fresh basis) to whole-crop barley (WCB) on chemical compositon and digestibility in Ghezel rams was studied. The effect of including these silages in the ration of fattening Ghezel and Mehraban rams was also investigated. Urea supplementation of WCB silage resulted in an increase in pH, total nitrogen level, and ammonia-nitrogen concentra...

Journal: :پژوهش های علوم دامی 0
پویا زمانی رزیتا میرزایی سفیدخانی

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Journal: :iranian journal of microbiology 0
razieh talebzadeh department of animal science, faculty of agriculture, bu-ali sina university, hamedan, iran. daryoush alipour department of animal science, faculty of agriculture, bu-ali sina university, hamedan, iran.

background and objectives: essential oils may improve the utilization of nutrients by ruminal microorganisms. the aim of this study was to assess the effect of different doses of ajowan essential oils (aeo) on growth and fibrolytic activity of anaerobic fungi, and generic distribution of ciliated protozoa ( in vitro ). material and methods: different doses of aeo (0, 150, 300, 450 and 600 ppm) ...

Journal: :علوم دامی ایران 0
محمد دادپسند جمشید ایزدی فرد

this experiment was conducted using 172 male lambs of ghezel and mehraban breeds for two periods of 60 and 80 days. two systems of fattening were studied. the first group of lambs entered feedlot boxes immediately after weaning (spring) but the second group being fed on pasture, entered the experiment approximately 4 months later (autumn). fattening periods were 60 and 80 days. the average wean...

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