Every year lots of black tea (Camellia sinensis (L.) Kuntze) residue will produce in the factories. These residue are unusable whereas the bio active compounds can be extracted and used in the drag and food industries. Due to mentioned problems, this project was conducted years 2011 - 2012 with the aim to make a study on consecutive isolation of all bio active compounds from tea residu...

Residues of the polar pesticide pymetrozine were compared using two methods: hydromatrix and liquid-liquid extraction (LLE). The biological half-life and the final residue level were investigated using Aster scaber over a 10-days cultivation period. The respective biological half-lives of the pesticide were 4.2 and 3.5 days at the recommended and double dose. The final residue levels were 1.28 ...

The depletion times of enrofloxacin and its metabolite ciprofloxacin as well as sulfaquinoxaline and oxytetracycline were evaluated in broiler chickens that had been subjected to pharmacological treatment. The presence and residue levels of these drugs in muscle tissue were evaluated using an ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) method that was validated...

In the present study, orthosulfamuron residues were extracted from fatty (unpolished) rice and rice straw using a modified QuEChERS method and analyzed using liquid chromatography-tandem mass spectrometry. The matrix-matched calibration was linear over the concentration ranges of 0.01-2.0 mg/kg with determination coefficient (R (2)) ⩾ 0.997. The recovery rates at two fortification levels (0.1 a...

Pesticides are one of the major pollutants in the environment. The residue of pesticides has been reported to be at a critical level in agricultural crops, especially in greenhouse crops. Tomato is considered as an important vegetable in Iranian food basket and is produced in fields and greenhouses. So, the current study aimed to assess diazinon and oxydemeton-methyl levels in tomatoes sampled ...

Pesticide misuse by farmers poses health risks to consumers. This study assessed the level of dithiocarbamate residues in tomatoes acquired from 20 farmers and 25 market vendors in Wakiso District, how simple washing affects these residues, and the potential chronic health risk for Ugandans eating such tomatoes. Results revealed that mancozeb was the only reported dithiocarbamate, and 47.4% and...

The aim of this work was to study possibilities of using microbiological broadspectrum inhibitor test (Delvotest T) for express estimation of antibiotic residues in bovine milk. For quantitative estimation the waste-milk samples were stepwise diluted (dilution array) by antibiotic-free milk until negative test result was achieved. Another objective was to evaluate heat treatment efficiency of w...