Extraction of carotenoids was carried out from Calendula officinalis (English marigold) flowers and their effects on the oxidation stability of mustard oil under light storage was determined. Four solvents viz., hexane, acetone, ethanol and tolune were used for extraction of total caroteinoids.The carotenoid extract of the calendula flowers obtained was incorporated in mustard oil at 10, 25 and...

UNLABELLED BACKGROUND Calendula officinalis L. (pot marigold) is an annual aromatic herb with yellow or golden-orange flowers, native to the Mediterranean climate areas. Their seeds contain significant amounts of oil (around 20%), of which about 60% is calendic acid. For these reasons, in Europe concentrated research efforts have been directed towards the development of pot marigold as an oi...

The objective of this work was to determine the influence natural (marigold flower extract) and synthetic (canthaxanthin) pigments on shelf life eggs from light laying hens in final stages production. 288 birds were distributed a completely randomized design, with eight treatments, consisted four levels marigold extract (2.1; 2.4; 2.7 3 ppm) canthaxanthin (0.4 ; 0.7; 1,0 1.3 ppm), each treatmen...

BACKGROUND Malaria and leishmaniasis are two most significant parasitic diseases which are endemic in Iran. Over the past decades, interest in botanical repellents has increased as a result of safety to human. The comparative efficacy of essential oils of two native plants, myrtle (Myrtus communis) and marigold (Calendula officinalis) collected from natural habitats at southern Iran was compare...

Calendula officinalis (Marigold) was characterized in respect to its chemical composition, antioxidant potential and antimicrobial activities. Five compounds were identified and quantified by LC/MS and HPLC in leaves and flowers of aqueous-methanolic extracts. Total flavonoids ranged between 44.91 and 76.44 mg QE/g dry weight in leaf and flower extracts, respectively. Rutin, quercetin-3-O-gluco...

Growth chamber studies were conducted to evaluate the effectiveness of the aquatic herbicide fluridone for control of fanwort, and to assess the impact of treatment on the nontarget plant, water marigold. Treatments included static exposures of 0, 5, 7.5, 10, 15, 20, and 30 g fluridone L. Changes in pigment concentrations within the plant (phytoene, β-carotene, and chlorophyll) and biomass were...

in order to evaluate the effects of different plant densities and nitrogen levels on growth, yield and qualitative characteristics of marigold, a field experiment was conducted as split plot based on randomized complete block design with four replications at the agricultural research station, azad university of torbat-e-jam, during growing season of 2008-2009. main and sub plots were four nitro...

In this work, waste marigold flowers from Temple were used as adsorbent to remove cadmium (II) and chromium (VI) ions from aqueous solutions. Influences of initial heavy metal concentrations, contact time, adsorbent dose, temperature and initial pH on removal of cadmium (II) and chromium (VI) ions were studied under batch mode of operation. Both the adsorption process of cadmium (II) and chromi...