in order to evaluate the effect of salinity on water relation, ion accumulation, solute sugar, proline content, chlorophyll florescence and seed yield of isabgul (plantago ovata), french psyllium (p. psyllium) and great plantain (p. major), an experiment was conducted at vali-e-asr university of rafsanjan in 2010. this study was carried out as factorial experiment based on randomized complete b...

dry land salinity is one of the major problems affecting agricultural products. the main consequences of plant exposure to salt stress are water deficit and ion excess, which lead to several morphological and physiological changes. in order to evaluate the effect of salinity on some physiological characteristics of 8 spring rapeseed cultivars, an experiment was conducted in the greenhouse at ya...

Osmotic and ionic stresses were the primary and instant damage produced by salt stress. They can also bring about other secondary stresses. Soybean is an important economic crop and the wild soybean aroused increasing attention for its excellent performance in salt resistance. For this reason, we compared the different performances of Glycine max L. (ZH13) and Glycine soja L. (BB52) in both you...

AbstractThis study was undertaken to better understand the probable mechanisms of salt stress tolerance induced by seed priming of salicylic acid (SA) in barley. The barley seeds were pre-soaked by SA or water and then sown under different saline watering regimes including 0.62 (tapwater), 5, 10 and 15 dS m-1 in petri dishes and trend of water absorbing, seedling growth, germination rate and pe...

among abiotic stresses, salinity has been increasing over the time for many reasons like using chemical fertilizers, global warming and rising sea levels. under salinity stress, the loss of water availability, toxicity of na+ and ion imbalance directly reduces carbon fixation and biomass production in plants. k+ is a major agent that can counteract na+ stresses, thus the potential of plants to ...

in order to study of the effect of priming and salinity on physiological and chemical characteristics of wheat(triticum aestivum l.), an experiment was carried out at the experimental farm of shiraz university. results showedthat primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress,which became more serious along with the increasing of s...

Aim: Cookies from rice, banana and cashew-nut flour blends were prepared as alternative to gluten-free baby-led food for children.
 Place Duration of Study: The study was carried out in the Chemistry Laboratory, Department Science Laboratory Technology, University Medical Sciences, Ondo, Nigeria Food Processing Auchi Polytechnic, Auchi, between August, 2022 January, 2023.
 Methodology...

Background: Polarized cells are key to the process of differentiation. Xenopus oocyte is a polarized cell that has complete blue-print to differentiate 3 germ layers following fertilization, as key determinant molecules (Proteins and RNAs) are asymmetrically localized. The objective of this work was to localize Na+, K+-ATPase activity along animal-vegetal axis of polarized Xenopus oocyte and fo...