Sample preparation is key to the success of proteomics studies. In the present study, two sample preparation methods were tested for their suitability on the mature, recalcitrant leaves of six representative perennial plants (grape, plum, pear, peach, orange, and ramie). An improved sample preparation method was obtained: Tris and Triton X-100 were added together instead of CHAPS to the lysis b...

development of effective strategies for management of brown rot disease to obtain an accurate knowledge of the response of different cultivars to the pathogense takes. for study the percentage of the natural blooming in the garden and the change of total phenol amount in laboratories in different cultivars of stone fruit in response to the monilia laxa (honey) fungal pathogen, study was carried...

We evaluated the attractiveness of novel synthetic host plant volatiles alone and in combination with the synthetic aggregation pheromone, grandisoic acid (GA), to overwintered adult plum curculio, Conotrachelus nenuphar (Herbst) (Coleoptera: Curculionidae) in association with black masonite pyramid traps deployed in an unsprayed apple orchard in 2003 and 2004. Synthetic host plant volatiles ev...

ABSTRACT- Considering health and economic issues, today, consumers have become more concerned with foods which contain natural ingredients. Hence, in this study, the effects of plum concentrate and puree which were incorporated into the Taftoon bread formulation at different levels on the rheological, baking properties and shelf life of bread were evaluated. Results showed that addition of plum...

Polák J., Komínek P. (2016): Investigation on the incidence of Plum pox virus in fruit nurseries of the Czech Republic. Plant Protect. Sci., 52: 158–163. Nine different visual evaluations of Plum pox virus (PPV) presence were carried out in four nurseries during 2012–2015. Results of visual evaluation were verified by ELISA. The presence of PPV was confirmed by ELISA in all the trees showing PP...

The effects of adding 1%, 2% and 3% plum extract on the quality characteristics of vacuum-packaged, irradiated ready-to-eat turkey breast rolls were determined. Turkey breast rolls were sliced, packaged and irradiated at 0 or 3 kGy using a Linear Accelerator. Lipid oxidation, volatile profiles, color, texture, proximate analysis and sensory characteristics of sliced turkey breast rolls were det...

Food and agriculture commodity boards have become important funders of nutrition research. There are benefits and cautions (biases toward health benefits, failure to publish negative results, and aggressive promotion of single studies) for this activity. The California Dried Plum Board, along with other commodity boards, have developed independent Scientific Nutrition Advisory Panels to guide a...

Syzygium cumini (S. cumini) (L.) Skeels (jambolan) is one of the widely used medicinal plants in the treatment of various diseases in particular diabetes. The present review has been primed to describe the existing data on the information on botany, phytochemical constituents, traditional uses and pharmacological actions of S. cumini (L.) Skeels (jambolan). Electronic database search was conduc...

Interest in dried plum has increased over the past decade due to its promise in restoring bone and preventing bone loss in animal models of osteoporosis. This study compared the effects of dried plum on bone to other dried fruits and further explored the potential mechanisms of action through which dried plum may exert its osteoprotective effects. Adult osteopenic ovariectomized (OVX) C57BL/6 m...

The transition of print media into a digital form allows the tailoring of news for different audiences. This thesis presents a new approach to tailoring called augmenting. Augmenting makes articles more informative and relevant to the reader. The PLUM system augments news on world-wide natural disasters that readers often find remote and irrelevant. Using community profiles, PLUM automatically ...