نتایج جستجو برای: ionic leakage

تعداد نتایج: 76508  

2002
KRISTIAN OVERGAARD TORBEN CLAUSEN

Overgaard, Kristian, Tue Lindstrøm, Thorsten Ingemann-Hansen, and Torben Clausen. Membrane leakage and increased content of Na -K pumps and Ca2 in human muscle after a 100-km run. J Appl Physiol 92: 1891–1898, 2002. First published January 4, 2002; 10.1152/japplphysiol.00669. 2001.—During prolonged exercise, changes in the ionic milieu in and surrounding the muscle fibers may lead to fatigue or...

Journal: :British journal of anaesthesia 1997
T Andoh T J Blanck I Nikonorov E Recio-Pinto

Volatile anaesthetics are known to increase leakage of calcium from the light fraction of skeletal sarcoplasmic reticulum (L-SR) which has no calcium release channels. To explore the role of the lipid environment, we have examined the effect of volatile anaesthetics on calcium conductance (gCa) of lipid membranes. Planar lipid bilayers were formed with a mixture of synthetic phospholipids and c...

Journal: :iranian endodontic journal 0
majid kazem department of endodontics, dental research center, shahid beheshti university of medical sciences, tehran, iran. mohammad jafar eghbal department of endodontics, iranian center for endodontic research, dental research center/dental school, shahid beheshti university of medical sciences, tehran, iran. saeed asgary department of endodontics, iranian center for endodontic research, dental research center/dental school, shahid beheshti university of medical sciences, tehran, iran.

introduction: the provision of an effective apical seal is an essential factor when choosing an appropriate material for success of root-end surgeries. root-end resection, preparation and obturation should provide an adequate apical seal. the aim of this in vitro study was to investigate bacterial and dye microleakage of four different root-end filling materials and compare the efficacy of thes...

Journal: :General physiology and biophysics 2000
O Zschörnig G Paasche C Thieme N Korb A Fahrwald K Arnold

Lysozyme is a globular protein which is known to bind to negatively charged phospholipid vesicles. In order to study the relationship between binding of the protein and the subsequent destabilization of the phospholipid vesicles a set of experiments was performed using phospholipid monolayers and vesicles. Using microelectrophoresis the binding of lysozyme to phospholipid vesicles made of PS wa...

Journal: :پژوهش های تولید گیاهی 0
زهرا صفری محمدیه دانشگاه فردوسی مشهد محمد مقدم هیات علمی دانشگاه فردوسی مشهد بهرام عابدی دانشگاه فردوسی مشهد لیلا سمیعی دانشگاه فردوسی مشهد

abstract background and objectives: soil salinity is one of the most important limited factors of plant productions. physiological drought resulting from salinity stress is one of the main reasons of limiting water absorption from soil. moreover, increasing the salt absorption by plants cause to disorder in physiological and cellular processes. spearmint (mentha spicata l.) is from lamiaceae fa...

Journal: :ACS nano 2016
Wei Liu Dingchang Lin Jie Sun Guangmin Zhou Yi Cui

Solid Li-ion electrolytes used in all-solid-state lithium-ion batteries (LIBs) are being considered to replace conventional liquid electrolytes that have leakage, flammability, and poor chemical stability issues, which represents one major challenge and opportunity for next-generation high-energy-density batteries. However, the low mobility of lithium ions in solid electrolytes limits their pra...

Journal: :Energy technology 2023

All solid-state sodium batteries (ASSSBs) are considered a promising alternative to lithium-ion due increased safety in employing components and the widespread availability low cost of sodium. As one indispensable battery system, organic liquid electrolytes currently used their high-ionic conductivity (10−2 S cm−1) good wettability; however, low-thermal stability, flammability, leakage tendency...

Journal: :Journal of neurophysiology 2001
A Bigiani

Taste buds are sensory structures made up by tightly packed, specialized epithelial cells called taste cells. Taste cells are functionally heterogeneous, and a large proportion of them fire action potentials during chemotransduction. In view of the narrow intercellular spaces within the taste bud, it is expected that the ionic composition of the extracellular fluid surrounding taste cells may b...

Journal: :journal of physical & theoretical chemistry 2004
farrokh gharib karim zare ramin cheraghali

the dependence on ionic strength of protonation of l-aspartic acid and its complexation withdioxouranium(vi) is reported in sodium perchlorate solution as a background salt. the measurementshave been performed at 25 ± 0.1 °c and various ionic strengths in the range 0.1 to 1.0 mol dm-3, using acombination of potentiometric and spectrophotometric techniques. the overall analysis of the present an...

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