نتایج جستجو برای: immunoglobulin y titration igy

تعداد نتایج: 573882  

Journal: :Vaccine 2010
Jenn-Fa Liou Chih-Wei Chang Jui-jane Tailiu Chun-Keung Yu Huan-Yao Lei Lih-Ren Chen Chein Tai

The objective of this study is to evaluate the passive protective efficiency of immunoglobulin in yolk (IgY) specific against human enterovirus type 71 (EV71). The antibody was raised by intramuscular immunization to 10 White Leghorn hens, with inactivated human EV71 serving as the antigen. The titer and specificity of the antibody were analyzed from purified IgY in the egg yolks of immunized h...

Journal: :Poultry science 2015
Chenyao Tong Fang Geng Zhenjiao He Zhaoxia Cai Meihu Ma

Chicken egg yolk immunoglobulin (IgY) is a superior alternative to mammalian immunoglobulin. However, the practical application of IgY in research, diagnostics, and functional food is limited due to complex or time-consuming purification procedures. The objective of this study was to develop a simple, safe, large-scale separation method for IgY from egg yolk. Egg yolk was diluted with 6-fold de...

Journal: :ALTEX 1996
Christian Staak

According to Linscott"s Directory of Immunological and Biological Reagents (1994/95) the commercial availability of egg-yolk antibodies (IgY) is extremely low. For preparation, cleaning and detection of IgY it would be of advantage to have a "Protein Y" available analogous to protein A and protein G for mammalian antibodies. Until now, the search for "Protein Y" was unsuccessful. IgY has been u...

Journal: :پژوهش های علوم دامی ایران 0
محمدرضا نصیری علیرضا حق پرست محمد محسن زاده احمد حسن آبادی خدیجه نصیری زهرا رودباری محمد دوستی

introduction chicken is the only avian species in which polyclonal antibodies, like igg is transported from the hen to the egg yolk in a similar manner as the transport of mammalian igg from the mother to the fetus. immunoglobulin y in the chicken is transported to the egg and accumulates in the egg yolk in large quantities. igy is an egg yolk antibody that has been used widely for treatment an...

2011
Gholamreza Asadi Karam Mohmmadreza Mirzaee Mehdi Mahmoodi Mohammad Javad Rasaee Mehdi Pouramir

Recently it has been reported, that immunoglobulin Y (IgY) can be used instead of polyclonal antibodies extracted from mammals (IgG) for the purpose of diagnosis and therapy. These antibodies are found to have better properties in terms of specificity and ease of large-scale production. In addition, IgY binds neither to mammalian complement or Fc-receptors nor does it interfere with rheumatoid ...

2017
Kamrul Hasan Khan Arisa Himeno Shouhei Kosugi Yosuke Nakashima Abdur Rafique Ayana Imamura Takaaki Hatanaka Dai-Ichiro Kato Yuji Ito

Chicken egg yolk immunoglobulin (IgY) is a functional substitute for mammalian IgG for antigen detection. Traditional IgY purification methods involve multi-step procedures resulting in low purity and recovery of IgY. In this study, we developed a simple IgY purification system using IgY-specific peptides identified by T7 phage display technology. From disulfide-constrained random peptide libra...

2017
Binyue Han Yan Li Haitang Han Yaofeng Zhao Qingjie Pan Liming Ren

Previous studies on a limited number of birds suggested that the IgD-encoding gene was absent in birds. However, one of our recent studies showed that the gene was definitely expressed in the ostrich and emu. Interestingly, we also identified subclass diversification of IgM and IgY in these two birds. To better understand immunoglobulin genes in birds, in this study, we analyzed the immunoglobu...

Journal: :ALTEX 2001
A Cipolla J Cordeviola H Terzolo G Combessies J Bardón N Ramón A Martínez D Medina C Morsella R Malena

In Argentina Bovine Genital Campylobacteriosis is routinely diagnosed by direct immunofluorescence test. Generally, the hyperimmune sera used for this test are obtained from rabbits and less often from goats. In this work, a chicken egg yolk immunoglobulin (IgY) extract was conjugated and its ability to detect campylobacters with the regular conjugate prepared with rabbit sera was comparatively...

Journal: :Journal of Applied Pharmaceutical Science 2015

Journal: :ALTEX 1996
Matthias Fischer Andreas Hlinak

The development of an assay for the quantification of chicken immunoglobulin (IgY) and data evaluation is being demonstrated. An enzyme immunoassay was established to perform the quality control of IgY purifications from the egg yolk and to control IgY producing cells in vitro. Each step of the test procedure and possible alternatives were described. The assay was characterized by special test ...

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