in this study salix aegyptica hydrolat based carbonated drinks were formulated. differents ratio of salix aegyptica hydrolat (egyption willow water) mixed with carbonated water, citric acid and sugar to adjust the final drink to 10-12 brix and desirable acidity. sensory properties of the products were evaluated at a ranking test by a trained panelists for choosing the best formulation. evaluati...

native population of raspberry fruits (rubus spp) were treated with methyl jasmonate (mj) fumigation and were assayed for the antioxidant capacity, total anthocyanins and postharvest quality after 7 days storage at 4?c. the result of experiment revealed that berries treated with methyl jasmonate (mj) showed higher antioxidant capacity and total anthocyanins compared to the controled ones (non...

Ficus religiosa is being used in Ayurvedic and Malay traditional medicine for the treatment of various diseases including gastric ulcer. Considering the above claims, the present work was undertaken to validate the anti-ulcer potential of the ethanol extract of leaves of Ficus religiosa against in vivo aspirin induced ulcer and pylorus ligation assays. Gastric ulcers induced in Swiss albino rat...

Ascorbic acid is one of the most well-known nutritional supplement and antioxidant found in fruits and vegetables. Calcium ascorbate has been developed to mitigate the gastric irritation caused by the acidity of ascorbic acid. The aim of this study was to compare calcium ascorbate and ascorbic acid, focusing on their antioxidant activity and effects on gastric juice pH, total acid output, and p...

The hyperspectral imaging technology is used to detect early-maturing pear’s effective acidity nondestructively, and effective prediction model is established. 145 pears’ hyperspectral images are obtained in the wavelength range of 400nm-1000nm. Total 145 pears are separated into the calibration set (77 samples) and prediction set (68 samples). Early-maturing pear’s effective acidity partial le...

The study was undertaken to evaluate some chemical parameters of powder milk available in Mymensingh town. Powder milk samples of six different brands namely Kwality, NIDO, Diploma, Anchor, Farmland & Starship were collected from local market. Powder samples were analyzed to know the chemical (P, acidity, fat, protein, lactose, ash, moisture, solids-not-fat, total solids) characteristics. P, ac...

the effect of the organic, integrated and conventional methods of kiwifruit cv. 'hayward' production on the fruit quality at its harvest time was investigated. such traits as fruit size, firmness, total soluble solids (tss), titratable acidity (ta), total chlorophyll, total carotenoids, vitamin c, total phenol, flavonoid compounds (catechin, quercetin 3-glucoside and chlorogenic acid)...

In this study ethanolic extract of Aegle marmelos was evaluated for its anti-ulcer activity against aspirininduced gastric ulcer in albino rats. Various biochemical parameters such as gastric volume, pH of gastric content, free acidity and total acidity, total carbohydrate content such as total protein, hexoses, hexosamine, fucose and sialic acid were estimated in alcoholic precipitate of gastr...

In a previous work concerning the dependence of the hemoconcentration on blood pH we described significant increases of hematocrit and hemoglobin values in acidotic newborn infants immediately post partum [1], The pH values then measured represented, of course, a measure of the momentary hydrogen ion concentrations in the samples investigated; they gave, however, no Information about the propor...

An attempt was made to understand the changes in physicochemical quality (total soluble solids, titratable acidity, ascorbic acid, total sugars, total phenolics, anthocyanin content, and cupric reducing antioxidant capacity assay) and total volatile/aroma compounds of two cultivars of strawberry (Camarosa and Chandler) during storage at 5°C for 9 days at an interval of three days. Observations ...