نتایج جستجو برای: hca

تعداد نتایج: 1383  

2016
Shahd Horie Bilal Ansari Claire Masterson James Devaney Michael Scully Daniel O’Toole John G. Laffey

BACKGROUND Hypercapnia, with its associated acidosis (HCA), is a consequence of respiratory failure and is also seen in critically ill patients managed with conventional "protective" ventilation strategies. Nuclear factor kappa-B (NF-κB), a pivotal transcription factor, is activated in the setting of injury and repair and is central to innate immunity. We have previously established that HCA pr...

Journal: :Blood 1997
N Uchida Z Yang J Combs O Pourquié M Nguyen R Ramanathan J Fu A Welply S Chen G Weddell A K Sharma K R Leiby D Karagogeos B Hill L Humeau W B Stallcup R Hoffman A S Tsukamoto D P Gearing B Péault

The adhesion molecule BEN/SC1/DM-GRASP (BEN) is a marker in the developing chicken nervous system that is also expressed on the surface of embryonic and adult hematopoietic cells such as immature thymocytes, myeloid progenitors, and erythroid progenitors. F84.1 and KG-CAM, two monoclonal antibodies to rat neuronal glycoproteins with similarity to BEN, cross-react with an antigen on rat hematopo...

Journal: :Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 2004
M G Soni G A Burdock H G Preuss S J Stohs S E Ohia D Bagchi

(-)-Hydroxycitric acid (HCA) is a principle constituent (10-30%) of the dried fruit rind of Garcinia cambogia, a plant native to Southeastern Asia. The dried rind has been used for centuries throughout Southeast Asia as a food preservative, flavoring agent and carminative. Extensive experimental studies show that HCA inhibits fat synthesis and reduces food intake. The objective of this review i...

2013
Zhaohai Zhang Jie Sun Lihong Hao Chunqing Liu Hongye Ma Li Jia

Among the various posttranslational modification reactions, glycosylation is the most common, and nearly 50% of all known proteins are thought to be glycosylated. In fact, changes in glycosylation readily occur in carcinogenesis, invasion and metastasis. This report investigated the modification of glycosylation mediated the invasive properties of Hca-F and Hca-P murine hepatocarcinoma cell lin...

Journal: :Indian journal of biochemistry & biophysics 2010
N V Murali Krishna Akula Surendra Kumar Vineet Singh Meena Tiwari

Carbonic anhydrase (CA) inhibitors are very interesting target for designing anticancer (hypoxic) and antiglaucoma drugs. In the present study, a 3D homology modeling of human carbonic anhydrase-IX (hCA-IX) isozyme, based upon the crystal structure of murine CA-XIVA (PDB CODE 1RJ5) was performed, as no experimental 3D structures are available. A homology model of hCA-IX was developed and valida...

2013
Yoonho Shin Gi Dae Kim Ju-eun Jeon Jongheon Shin Sang Kook Lee

Halichondramide (HCA), a trisoxazole-containing macrolide isolated from the marine sponge Chondrosia corticata has been shown to exhibit cytotoxicity and antifungal activities. In our previous study, HCA was also found to exhibit antiproliferative activity against a variety of cancer cells. However, the precise mechanism of action of HCA in the antitumor activity remains to be elucidated. In th...

Journal: :International journal of molecular medicine 2008
Masayoshi Yamaguchi Ying Ling Lai Satoshi Uchiyama Taeko Nakagawa

Phytocomponent p-hydroxycinnamic acid (HCA) has been shown to have stimulatory effects on bone calcification and inhibitory effects on bone resorption in rat femoral tissues in vitro. Whether HCA has a stimulatory effect on mineralization in osteoblastic cells is unknown. This study was undertaken to determine the effect of HCA on mineralization in osteoblastic MC3T3-E1 cells in vitro. Cells we...

Journal: :The Journal of nutrition 2000
K Ishihara S Oyaizu K Onuki K Lim T Fushiki

(-)-Hydroxycitrate (HCA) is an active ingredient that is extracted from the rind of the Indian fruit, Garcinia cambogia, which is available as an herbal supplement and is used to lose weight. In this study, the acute and chronic effects of HCA on energy metabolism were examined in male Std ddY mice. Mice were placed into metabolic chambers and administered 10 mg HCA or water (control) orally. S...

Journal: :Nutrition & Metabolism 2005
Johanna Louter-van de Haar Peter Y Wielinga Anton JW Scheurink Arie G Nieuwenhuizen

BACKGROUND Studies on the effects of (-)-hydroxycitric acid (HCA) in humans are controversial. As differences in the HCA preparations may contribute to this apparent discrepancy, the aim of the current study is to compare different HCA-containing preparations in adult Wistar rats. DESIGN The effects of 3 different HCA-containing preparations (Regulator, Citrin K, Super CitriMax HCA-600-SXS, a...

Journal: :American journal of physiology. Gastrointestinal and liver physiology 2005
Peter Y Wielinga Renate E Wachters-Hagedoorn Brenda Bouter Theo H van Dijk Frans Stellaard Arie G Nieuwenhuizen Henkjan J Verkade Anton J W Scheurink

In this study, we investigated in rats if hydroxycitric acid (HCA) reduces the postprandial glucose response by affecting gastric emptying or intestinal glucose absorption. We compared the effect of regulator HCA (310 mg/kg) and vehicle (control) on the glucose response after an intragastric or intraduodenal glucose load to investigate the role of altered gastric emptying. Steele's one-compartm...

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