The authors gratefully acknowledge the contributions of Lisa Kahle, Information Management Services, Inc., for SAS® programming and data analysis; WenYen Juan, USDA Center for Nutrition Policy and Promotion (CNPP), for producing the figures and creating the data for the Whole Fruit component; Thea Palmer Zimmerman, Westat, Inc., for coding the exemplary menus; Meredith Morrissette, National Can...