Despite overall increased production in the last century, it is critical that grazing production systems focus on improving beef and dairy efficiency to meet current and future global food demands. For livestock producers, production efficiency is essential to maintain long-term profitability and sustainability. This continued viability of production systems using pasture- and range-based grazi...

Low-cost, pasture-based forage systems are a viable management alternative for small to moderately sized dairy farms in the Northeast United States. A whole farm analysis was conducted to evaluate the potential long-term environmental impact and economic benefit of varying the level of concentrate supplementation on seasonal grazing dairies. A representative dairy farm was simulated with variou...

Maintaining or enhancing the productive capacity and resilience of rangeland ecosystems is critical for the continued support of people who depend on them for their livelihoods, especially in the face of climatic change. This is also necessary for the continued delivery of ecosystem services derived from rangelands for the broader benefit of societies around the world. Multi-paddock grazing man...

A year-round grazing system for springand fall-calving cows was developed to compare animal production and performance, hay production and feeding, winter forage composition changes, and summer pasture yield and nutrient composition to that from a conventional, or minimal land system. Systems compared forage from smooth bromegrass-orchardgrass-birdsfoot trefoil pastures for both systems in the ...

Grazing systems may alter botanical composition and productivity of grasslands through differential use in time, space, or intensity. Seven simulated grazing treatments were applied six years in eastern Montana, USA to determine effects on plant community composition and standing crop. Treatments were moderate stocking (28.8 AUD ha 1 year ) of cattle using 3-pasture summer rotation, season-long...