نتایج جستجو برای: grape and pomegranate

تعداد نتایج: 16830129  

Objectives: Considering the positive effects of certain nutrients on depression, increasingly prevalent in the contemporary societies, we investigated the nutritional content of prescribed and prohibited foodstuffs for depressed patients in Iranian Traditional Medicine resources. Materials and Methods: In order to conduct the study, credible sources of Iranian Traditional Medicine were primaril...

Journal: :Journal of agricultural and food chemistry 2005
Ralf Pätzold Hans Brückner

Liquid and syrupy dietary saps and juices of plant origin, characterized by the presence of large quantities of saccharides (glucose, fructose, or sucrose) and containing amino acids, were analyzed for the presence of D-amino acids using enantioselective gas chromatography-mass spectrometry. D-amino acids were detected in processed saps and juices of trees (maple, palm, birch), fruits (grape, a...

Journal: :مهندسی بیوسیستم ایران 0
سمیرا مرادی دانشجوی کارشناسی ارشد، دانشکدۀ مهندسی و فناوری کشاورزی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران سید هادی رضوی استاد گروه علوم و صنایع غذایی، دانشکدۀ مهندسی و فناوری کشاورزی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران سید محمد موسوی استادیار گروه بیوتکنولوژی، دانشکدۀ مهندسی شیمی، دانشگاه تربیت مدرس

an aerobic, meophilic and lipolitic bacillus.sp bacterium (lipase activity 40 u/ml) was isolated from the olive extract. this isolate was identified based on morphological and biochemical characterization and 16s rrna gene sequence. effect of the solid substrate (pomegranate seed ground, grape seed ground and coriander seed ground as a solid substrate), the substrate particle size, moisture con...

2013
S. C. Kushwaha M. B. Bera Pradyuman Kumar

Pomegranate (Punica granatum) peel is a nutritive, antioxidant rich byproduct, easily available after production of pomegranate juice and ready to eat arils. The present study is undertaken to know the nutritional importance of fresh and detanninated pomegranate peel powder. Fresh pomegranate peel collected after juice extraction from Bhagwa variety of pomegranate. Fresh peels were crushed fine...

Journal: :The British journal of nutrition 2014
Cristiana Miglio Ilaria Peluso Anna Raguzzini Deborah V Villaño Eleonora Cesqui Giovina Catasta Elisabetta Toti Mauro Serafini

High-fat meals (HFM) induce metabolic stress, leading to the activation of protective mechanisms, including inflammation and endogenous antioxidant defences. In the present study, we investigated the effects of antioxidant-rich fruit juice drinks on the endogenous antioxidant response induced by HFM. In a double-blind, cross-over design (10 d washout), fourteen overweight volunteers were random...

2013
Saad Sabbar Dahham Mir Naiman Ali Hajera Tabassum Mazharuddin Khan

Recently, natural products have been evaluated as sources of antimicrobial agents with efficacies against a variety of microorganisms. This study described the antibacterial and antifungal activities of pomegranate peel extract (rind), seed extract, juice and whole fruit on the selected bacteria and fungi. The peel extract has shown highest antimicrobial activity compared to other extracts. Amo...

2013
Michael Aviram Mira Rosenblat

Pomegranate is a source of some very potent antioxidants (tannins, anthocyanins) which are considered to be also potent anti-atherogenic agents. The combination of the above unique various types of pomegranate polyphenols provides a much wider spectrum of action against several types of free radicals. Indeed, pomegranate is superior in comparison to other antioxidants in protecting low-density ...

Journal: :Drug metabolism and disposition: the biological fate of chemicals 2005
Muneaki Hidaka Manabu Okumura Ken-Ichi Fujita Tetsuya Ogikubo Keishi Yamasaki Tomomi Iwakiri Nao Setoguchi Kazuhiko Arimori

In this study, we investigated whether components of pomegranate could inhibit CYP3A-mediated drug metabolism. The ability of pomegranate to inhibit the carbamazepine 10,11-epoxidase activity of CYP3A was examined using human liver microsomes, and pomegranate juice was shown to be a potent inhibitor of human CYP3A. Addition of 25 microl (5.0% v/v) of pomegranate juice resulted in almost complet...

Abstract   Background and Objectives: black peel pomegranate is one of the indigenous cultivars in Iran, which is approximately rare in comparison with other cultivars and is used as an herbal therapy.  In this research, the aim was study of polyphenol compounds and antioxidant activity of pomegranate juice, condensed juice with freeze dryer, and vacuum oven and the choice of the best pomeg...

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