نتایج جستجو برای: g c content

تعداد نتایج: 1728546  

Journal: :Current Genomics 2007
Hiroshi Nakashima

Characteristics of human and mouse orthologous gene sequences which have large G+C content variations were investigated in this study. The orthologous gene pairs were classified into two groups according to the deviation between human and mouse G+C content at the third codon position (GC3) and were subsequently analyzed. In one group, mouse genes had higher GC3 than the corresponding human gene...

ABSTRACT: Overall plant growth and microbial biomass can be effected by dust accumulation. The chloroform fumigation-extraction method was used to evaluating the effect of cement dust pollution emitted from Kurdistan cement factory on soil microbial biomass carbon. Chlorophyll content (a, b and total) of plants species was measured in different distance from cement factory. Mic...

Journal: :International journal of systematic and evolutionary microbiology 2000
H X Xu Y Kawamura N Li L Zhao T M Li Z Y Li S Shu T Ezaki

A simple and rapid method to determine the G+C content of bacterial chromosomal DNA was developed. It involves determination of Tm by a Light Cycler and calculation of the G+C content by an empirical formula relating Tm to G+C content. Instead of a conventional thermal denaturation method, which monitors the increase of absorbance at 260 nm, thermal denaturation was monitored by the decrease of...

Journal: :Genetics 1998
N Galtier D Mouchiroud

Codon usage in mammals is mainly determined by the spatial arrangement of genomic G + C-content, i.e., the isochore structure. Ancestral G + C-content at third codon positions of 27 nuclear protein-coding genes of eutherian mammals was estimated by maximum-likelihood analysis on the basis of a nonhomogeneous DNA substitution model, accounting for variable base compositions among present-day seq...

Hamed Saberian Soleiman Abbasi Zohreh Hamidi Esfahani,

In this research the effect of conventional and ohmic pasteurization and storage time at different temperatures on some bioactive components of Aloe vera gel juice was investigated. Aloe vera gel juice was pasteurized conventionally and ohmically at 90 ºC for 1 min. The effect of pasteurization on vitamin C, total phenolic content  and juice color was evaluated. The samples pasteurized conv...

Journal: :journal of agricultural science and technology 0
a. shirvani department of food science and technology, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran. m. jafari department of food science and technology, college of agriculture, islamic azad university, shahrekord branch, shahrekord, islamic republic of iran. a. goli department of food science and technology, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran. n. soltani tehrani department of food science and technology, college of agriculture, university of zabol, zabol, islamic republic of iran. m. rahimmalek department of plant breeding, college of agriculture, isfahan university of technology, isfahan 84156 83111, islamic republic of iran.

in this work, the effect of three-day germination on proximate composition, total phenolic compounds, fatty acid profile, vitamin c content, radical scavenging activity, malondialdehyde content and reducing power of safflower seed was investigated. apart from ash, other parameters including oil, protein and crude fiber contents decreased significantly during germination. phenolics content incre...

Ali Reza Alishahi Hamid Farahmand Maryam Shekarchi Nuria Prieto Saeed Masoum,

The potential of Near Infrared Reflectance Spectroscopy (NIRS) as a fast method to predict the Crude Protein (CP) and Moisture (M) content in fishmeal by scanning spectra between 1000 and 2500 nm using multivariate regression technique based on Partial Least Squares (PLS) was evaluated. The coefficient of determination in calibration (R2C) and Standard Error of Calibra...

Journal: :Gene 1999
N Sueoka

The genome of higher eukaryotes consists of genes having a widely heterogeneous base composition at the third codon position. Ubiquitous variability of the DNA base composition has the following two aspects: intragenomic heterogeneity of the G+C content and the amino-acid-specific translation-coupled biases from the Parity Rule 2 (PR2). PR2 is an intrastrand rule where A = T and G = C are expec...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید