نتایج جستجو برای: flower oil
تعداد نتایج: 159228 فیلتر نتایج به سال:
Performance of Chamomile (Matricaria chamomilla L.) was evaluated on twelve transplanting dates that were arranged at 30 days interval; during 2013-2014 on experimental field of Wondo Genet agricultural research center; using RCBD design with three replications. Transplanting time exerted a very highly significant (p<0.0001) influence on plant height, flower yield and essential oil yield; essen...
background: achillea tenuifolia lam. (compositae) with small yellow flowers and several times pinnately divided leaves in worm shape is known for many years in the folk medicine. it has been used to reduce sweating and to stop bleeding. it helps regulation of the menstrual cycle and reduces heavy bleeding and pain. materials and methods: plant material (flower, leaf and stem) was collected in k...
The aroma constituents of Chrysanthemum indicum L. were separated by the hydro distillation extraction method using a Clevenger-type apparatus, and were analyzed by gas chromatography-mass spectrometry (GC/MS). The yield of Chrysanthemum indicum L. flower oil was 2.0% (w/w) and the color was light golden yellow. Sixty-three volatile flavor components, which make up 89.28% of the total aroma com...
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Background: Achillea tenuifolia Lam. (Compositae) with small yellow flowers and several times pinnately divided leaves in worm shape is known for many years in the folk medicine. It has been used to reduce sweating and to stop bleeding. It helps regulation of the menstrual cycle and reduces heavy bleeding and pain. Materials and Methods: Plant material (flower, leaf and stem) was collected in...
The quality of edible oils is an emerging factor to decide the quality of fried foods. Elevated temperature favours lipid oxidation. The edible oil is repeatedly used for deep frying at 190C to 200C, the physico-chemical characteristics of the edible oil get deteriorated. A critical evaluation of the degree of lipid oxidation and deterioration in the quality of oil is informative to use fried f...
The repellent effect of Lantana camara flowers was evaluated against Aedes mosquitoes. Lantana flower extract in coconut oil provided 94.5% protection from Aedes albopictus and Ae. aegypti. The mean protection time was 1.9 h. One application of Lantana flower can provide more than 50% protection up to 4 h against the possible bites of Aedes mosquitoes. No adverse effects of the human volunteers...
for comparison the growth characteristics and quantitative and qualitative yield of two summer savory species (such as satureja khuzestanica and s. rechingeri) in response to rainfed and irrigated conditions, an experiment was carried out on the basis of split-plot design in completely randomized block design with three replicates in north of khuzestan during growing season of 2012-2013. irriga...
Performance of Chamomile (Matricaria chamomilla L.) was evaluated on twelve transplanting dates that were arranged at 30 days interval; during 2013-2014 on experimental field of Wondo Genet agricultural research center; using RCBD design with three replications. Transplanting time exerted a very highly significant (p<0.0001) influence on plant height, flower yield and essential oil yield; essen...
One of the most important anthropogenic pollution types in countries with oil production is soil and water contamination by petroleum. Phytoremediation is an emerging green technology for cleaning up polluted soil. A greenhouse experiment was conducted to study the effect of oil-contaminated soil on Echinacea purpurea with four concentrations of crude oil - contaminated soil: control = 0, 0.5% ...
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