نتایج جستجو برای: fiber quality
تعداد نتایج: 876950 فیلتر نتایج به سال:
Today, due to the interest of consumers in nutritional properties of food, the demands for the production of functional foods have increased. Pasta is one of the most important and high-quality cereals products that has gained a special position for the production of functional foods, due to its high nutritional value, reasonable prices, ease of production and maintenance, and quality stability...
Five upland cotton cultivars were crossed in a complete diallel crossing system to investigate inheritance pattern and combining ability of parents for different fiber quality traits like staple length, fiber strength, fineness and uniformity. The study was carried out in the Department of Plant Breeding and Genetics, University of Agriculture, Faisalabad during the years 2005-07. Highly signif...
UNLABELLED This study was conducted to investigate the effects of chicory fiber for the replacement of fat and smoking on quality characteristics of restructured sausages. Treatments were as follows; CONTROL Pork backfat 20%, T1: Pork backfat 10% + Chicory fiber 10%, T2: CONTROL + Smoking, T3: T1 + Smoking. The addition of chicory fiber significantly reduced the moisture, fat, hardness and pH...
Image-analysis-based assessment of the effects of the "Ca2+-jump" technique on sarcomere uniformity.
A new image analysis-based technique was used to quantitatively examine the effects of the "Ca2+-jump" activation protocol on the maintenance of fiber quality in skinned rabbit psoas muscle fiber segments. Specifically, contractions in pCa 4.6 were preceded by short-duration "preactivation" soaks in a solution in which EGTA was replaced with the low-Ca2+ buffering capacity analog hexamethylened...
rivers and runoff have always been of interest to human beings. in order to make use of the proper water resources, human societies, industrial and agricultural centers, etc. have usually been established near rivers. as the time goes on, these societies developed, and therefore water resources were extracted more and more. consequently, conditions of water quality of the rivers experienced rap...
Cotton (Gossypium hirsutum L.) is an important agricultural crop that provides renewable natural fiber resources for the global textile industry. Technological developments in the textile industry and improvements in human living standards have increased the requirement for supplies and better quality cotton. Upland cotton 0-153 is an elite cultivar harboring strong fiber strength genes. To con...
even though, to date, a lot of studies have been conducted on the subject of politeness theory, there are very few studies regarding the applicability of this theory to translation between english and persian which shows the reason behind conducting the present study. this study was carried out with the aim of highlighting whether there is any difference between english and persian methods of u...
management practices can affect the yield, maturity, and fiber quality of cotton. one practice used to increase yield has been to adjust the spacing between cotton rows. typically cotton is planted in row spaced 70-100 cm apart. ultra narrow row cotton production has been proposed as an economical means to increase yields and reduce production costs. a field study was conducted to assess the ef...
Precision agriculture (PA) is an information-based technology, using detailed information within an agricultural field to optimize production inputs on a spatially variable basis, maximize farm profit, and minimize environmental impact. Information collection and processing plays a very important role in PA. In recent years PA technologies have been gradually adopted in cotton production. Sever...
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