نتایج جستجو برای: extractive fermentation

تعداد نتایج: 35977  

2017
Lourdes Morales-Oyervides Jorge Oliveira Maria Sousa-Gallagher Alejandro Méndez-Zavala Julio Cesar Montañez

A high percentage of the pigments produced by Talaromyces spp. remains inside the cell, which could lead to a high product concentration inhibition. To overcome this issue an extractive fermentation process, perstraction, was suggested, which involves the extraction of the intracellular products out of the cell by using a two-phase system during the fermentation. The present work studied the ef...

2017
Robert S. Nelson Darren J. Peterson Eric M. Karp Gregg T. Beckham Davinia Salvachúa

Volatile fatty acids (VFAs) can be readily produced from many anaerobic microbes and subsequently utilized as precursors to renewable biofuels and biochemicals. Megasphaera elsdenii represents a promising host for production of VFAs, butyric acid (BA) and hexanoic acid (HA). However, due to the toxicity of these acids, product removal via an extractive fermentation system is required to achieve...

2018
Saisi Xue A Daniel Jones Leonardo Sousa Jeff Piotrowski Mingjie Jin Cory Sarks Bruce E Dale Venkatesh Balan

Biochemical conversion of lignocellulosic biomass to liquid fuels requires pretreatment and enzymatic hydrolysis of the biomass to produce fermentable sugars. Degradation products produced during thermochemical pretreatment, however, inhibit the microbes with regard to both ethanol yield and cell growth. In this work, we used synthetic hydrolysates (SynH) to study the inhibition of yeast fermen...

2005
Luiz Augusto da Cruz Meleiro Aline Carvalho da Costa Rubens Maciel Filho

In this work a MIMO non-linear predictive controller was developed for an extractive alcoholic fermentation process. The internal model of the controller was represented by two MISO Functional Link Networks (FLNs), identified using simulated data generated from a deterministic mathematical model whose kinetic parameters were determined experimentally. The FLN structure presents as advantages fa...

Journal: :Separation and Purification Technology 2022

This work aims to intensify trans-p-coumaric acid (p-CA) heterologous production. p-CA exhibits antimicrobial properties, low hydrosolubility, and retro-inhibition activity, making its production limited due accumulation in the broth. To overcome these limitations, an in-stream product recovery process (ISPR) is proposed consists a liquid-liquid extraction assisted by hollow fiber membrane cont...

Journal: :Process Biochemistry 2022

In this study, the definition and optimization of a medium for cost-effective heterologous production as well efficient recovery plant secondary metabolite p-coumaric acid (p-CA) was performed. Experimental designs were carried out to end. First, Plackett Burman design used choose important factors that affect p-CA production. Then, central composite face centered find optima two major paramete...

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