The Berberis vulgaris (BV) plant has been extensively used as a traditional medicine in some part of Asian region especially in Western Asia. The BV fruits is claimed also to have anti-viral activities, and as a treatment for chronic candidiasis, indigestion and parasites. The present study was conducted to evaluate the antioxidative activity, nutritional and antinutritional composition of Berb...

The present study evaluate the anti-inflammatory activity of petroleum ether extract, ethanolic extract and aqueous extract of ocimum sanctum Linn (karunthulasi leaves). Extract was carried out using soxhlet apparatus. These three extract were subject to phytochemical analysis in order to find out the constituents present in the sample. Secondly, HRBC membrane stabilization was selected for fur...

The present study was designed to investigate the antidiarrhoeal, nitric oxide scavenging and total tannin content from the ethanolic extract of the bark of Ceriops decandra (Griff.) Ding Hou (Family: Rhizophoraceae). The ethanol extract at graded doses (200 & 400 mg/kg body weight) was investigated for antidiarrhoeal activity in term of reduction in the rate of defecation and consistency of fa...

A wide range of aquatic plants have been proven to release allelochemicals, of them phenolics and tannin are considered rather widely distributed. Tannins, however, have been demonstrated to have genotoxic capacity. In our study genotoxic potential of Lythrum salicaria L. (Purple Loosestrife, family Lythraceae) was assessed by the mussel micronucleus test, using Unio pictorum. In parallel, tota...

Electrocoagulation of a plant extract and certain substances representative of selected classes of plant pigments, viz. chlorophyll, a carotenoid, a phenolic substance and a tannin, was performed in ethanol containing varying amounts of water (15-75%). The results showed that the extent and efficiency of coagulation of these substances tends to vary in a manner directly related to the water con...

Tannins are plant-derived polyphenols with antimicrobial effects. The mechanism of tannin toxicity towards Escherichia coli was determined by using an extract from Acacia mearnsii (Black wattle) as a source of condensed tannins (proanthocyanidins). E. coli growth was inhibited by tannins only when tannins were exposed to oxygen. Tannins auto-oxidize, and substantial hydrogen peroxide was genera...

Novel and environmentally benign adsorbents were prepared via a simple sulfuric acid treatment process using the wastes of astringent persimmon, a type of biomass waste, along with persimmon tannin extract which is currently employed for the tanning of leather and as natural dyes and paints. The effectiveness of these new biosorbents was exemplified with regards to hydrometallurgical and enviro...

Tannin extracts were prepared from barks of maritime pine (Pinus maritimus), aleppo pine (Pinus halepensis), Norway spruce (Picea abies) and from a mixture of barks of different pine species (Pinus spp., namely 20% black pine (Pinus thunbergii)+ 30% Scots pine (Pinus sylvestris) + 20% maritime pine (Pinus maritimus) + 10% Aleppo Pine (Pinus halepensis) + 5% Douglas fir (Pseudotsuga menziesii) +...