An improved method of sample preparation was used in a microplate assay to evaluate the bactericidal activity levels of 96 essential oils and 23 oil compounds against Campylobacter jejuni, Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella enterica obtained from food and clinical sources. Bactericidal activity (BA50) was defined as the percentage of the sample in the assay mixture...

objective: some evidence suggests that chronic uptake of estragole and methyl-eugenol, found in the essential oil of artemisia dracunculus (tarragon), may be associated with an increased risk of hepato-carcinogenicity. the present study was conducted to investigate the immumodulatory and anti-inflammatory potentials of estragole and methyl-eugenol free extract of tarragon. materials and methods...

The pollination process in oil palm is assisted by the insect Elaeidobius kamerunicus, which occurs when male and female flowers bloom producing volatile compounds that act as attractants. This study aims to identify based on differences times with gas chromatography mass spectrometry (GC-MS). research steps include determining time of release flowers, extracted using steam distillation, identi...

The isomerization of estragole to trans-anethole is an important reaction and is industrially performed using an excess of NaOH or KOH in ethanol at high temperatures with very low selectivity. Simple Ru-based transition-metal complexes, under homogeneous, ionic liquid (IL)-supported (biphasic) and "solventless" conditions, can be used for this reaction. The selectivity of this reaction is more...

To improve access to a key synthetic intermediate we targeted a direct hydrobromination-Negishi route. Unsurprisingly, the anti-Markovnikov addition of HBr to estragole in the presence of AIBN proved successful. However, even in the absence of an added initiator, anti-Markovnikov addition was observed. Re-examination of early reports revealed that selective Markovnikov addition, often simply te...

(in a chimney plume of an near-source oil palm processing plant) (MacKenzie et al., 2011). The aerosol loadings in the experiments performed here start well below these levels, and then increase through each run to reach levels considerably higher than the loadings in northern Borneo. Thus, it is likely that we observe more higher volatility species in the aerosol phase than we would at atmosph...

abstract in order to evaluate the effects of different organic and biological fertilizers on quantity and quality of essential oil of fennel an experiment was conducted in a completely randomized block design with three replications. the experimental treatments were two organic (compost and vermicompost) and two biological (pseudomonas putida and azotobacter chroococcum ) fertilizers, their all...

Fennel (foeniculun vulgare L.) is a vegetal species that presents bioactive monoterpenes. These compounds are lipophilic substances almost insoluble in water. The best conditions to extract these substances, employs organic solvents or heating process. With the aim developing new extractive methods which green chemical principles cam be applied, this work was performed. effect of use ultrasound...

Fennel (Foeniculum vulgare Mill.) mature fruit (commonly known as seeds) and essential oil of fennel are widely used as flavoring agents in food products such as liqueurs, bread, cheese, and an ingredient of cosmetics and pharmaceutical products. Moreover fennel infusions are the classical decoction for nursing babies to prevent flatulence and colic spasm. Traditionally in Europe and Mediterran...

Nine bioactive allylphenol (anisole) derivatives (e.g. eugenol, safrole and asaricin) present in several plants of the genus Piper have been synthesized in medium to high yield via aryl cation intermediates. This expeditious metal-free procedure involves the irradiation of the corresponding chlorophenols or chloroanisoles in a polar solvent (MeCN or, better, TFE or aqueous acetonitrile) in the ...