Escherichia coli bacteria are that susceptible to contaminating chicken meat. Bacterial contamination in meat generally comes from the room, equipment or table where is abattoir, as well water used during slaughtering process processing of The impact if people consume contaminated with general symptoms abdominal pain, diarrhea, vomiting, fever and typhus. This study aims determine presence abse...

INTRODUCTION People infected by Human Immunodeficiency Virus (HIV) are susceptible to develop severe bacterial infections. We set out to determine the frequency and the sensitivity to antibiotics of enterobaceriaceae isolated from urine and feces of HIV-infected persons. METHODS Urine and feces samples were collected from HIV-infected patients of the Centre de Traitement Ambulatoire de Kabind...

BACKGROUND AND OBJECTIVES The most common serotype of enterohaemorrhagic Esherichia coli group or Shiga-toxin-producing E. coli is O157:H7. Domestic and wild ruminants are regarded as the main natural reservoirs. O157:H7 serotype is the major cause of gastrointestinal infections in developed countries. In this study was conducted to survey on the toxigenic E. coli O157: H7 strains in milk of in...

Amaç ve kapsam: Bu çalışmada Adana Şehir Eğitim Araştırma Hastanesin’de yatan COVID-19 hastalarından alınan endotrakeal aspirat (ETA), kan, kateter, örneklerinden izole edilen bakterilerin dağılımını antibiyotik direnç oranlarının belirlenmesi amaçlandı. Materyal metod: 1 Nisan 2020 ile 31 Mart 2021 tarihleri arasında PCR testi pozitif olarak tesbit 254 hasta çalışmaya dahil edildi. Hastalardan...

background and objectives: the most common serotype of enterohaemorrhagic esherichia coli group or shiga-toxin-producing e. coli is o157:h7. domestic and wild ruminants are regarded as the main natural reservoirs. o157:h7 serotype is the major cause of gastrointestinal infections in developed countries. in this study was conducted to survey on the toxigenic e. coli o157: h7 strains in milk of i...