نتایج جستجو برای: energy level diet
تعداد نتایج: 1807206 فیلتر نتایج به سال:
This study was performed to investigate the effects of dietary threonine (Thr). level on performance, metabolizable energy, intestinal morphology, and immune system in coccidian–infected broiler chickens. The diets contained: 88%, 100% (Non challenged (NC) and challenged control (PC)), 112%, 124%, and 136% of Thr requirement according to Cobb 500 recommendation and fed during grower (pre challe...
background: nonalcoholic steatohepatitis (nash) is part of a broad spectrum of nonalcoholic fatty liver diseases that can lead to cirrhosis. to date, there is no effective medical treatment for nash. we aim to compare the effect of aerobic exercise in conjunction with diet to diet alone on the improvement of metabolic syndrome and insulin resistance in patients with nash. materials and methods:...
Effect of Thyroid Activity Modulation on Some Histological and Biochemical Aspects in Broiler Chicks
An experiment was conducted to investigate the effect of thyroid gland activity modulation (Hyper or hypothyroidism) on energy utilization in broiler chickens. Two hundred and forty one-day-old Cobb broiler chicks were distributed into three dietary metabolizable energy (ME) treatment groups (80 chicks each). The control group (E0) was fed basal diet (3150 kcal/kg diet), the second group (E1) w...
an experiment was done in a completely randomized design in the following manner to investigate the effect of different levels of red pepper powder, and fat in diet of broilers chickens , the groups were assigned into factorials (2×3) with four replications, 12 birds per each. factors tested included three levels of red pepper powder (0 , 1.5 and 3%) and two fat levels (0 and 3%). feed and wate...
A series of two experiments was conducted to study the optimum dietary protein level and protein to energy ratio of lemon fin barb hybrid larvae. In Experiment 1, five isocaloric diets (4700 kcal per kg) ranging from 40 to 60% protein in 5% increments were fed to triplicate groups of lemon fin barb hybrid larvae (initial weight: 0.10 ± 0.01 mg per fish) for 21 days. Weight gain of fish was prop...
Introduction: Non-alcoholic fatty liver disease (NAFLD) is considered to be a severe health threat across the world, the prevalence of which has significantly increased in recent years. Considering the role of diet in the pathogenesis of NAFLD, the present study aimed to evaluate and compare the dietary intakes of patients with NAFLD with healthy subjects. Methods:</str...
An experiment was conducted to investigate the effects of hydro alcoholic extract of Withania coagulans (WC ) and 1, 25-dihydroxycholecalciferol on performance and bone strength of male broiler chickens. Diets were arranged factorially (2×3×2) consisted of a positive control with adequate Ca (10.4 g/kg diet) and nonphytate P (NPP 5 g/kg diet) exceed the requirements suggested in the Ross 308 ...
effects of partial docking on feedlot performance and body fat characteristics were studied in a fat-tailed sheep breed. thirty-eight male lambs with an average weight of 4.44 ± 0.48 were randomly divided into two groups. the lambs in one group were partially docked at 3-4 h after birth, using rubber rings, and the lambs in another group remained intact (control). after weaning, 20 male lambs f...
Background and Aim: Excessive energy intake and subsequent obesity increase the incidence of chronic diseases and decrease life expectancy. Energy restriction, while considering adequate nutrient intake, decreases the risk of developing chronic diseases. The aim of this study was to evaluate the effect of energy restriction on biomarkers of longevity and inflammation in rats. Materials a...
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