نتایج جستجو برای: e anethole

تعداد نتایج: 1017127  

Journal: :Journal of agricultural and food chemistry 2008
Chien Y Wang Shiow Y Wang Chitsun Chen

Several naturally occurring essential oils including carvacrol, anethole, cinnamaldehyde, cinnamic acid, perillaldehyde, linalool, and p-cymene were evaluated for their effectiveness in reducing decay and increasing antioxidant levels and activities in 'Duke' blueberries ( Vaccinium corymbosum). Carvacrol, anethole, and perillaldehyde showed the capability to promote total anthocyanins and tota...

2006
Bandaru S. Reddy Chinthalapally V. Rao Abraham Rivenson Gary Kelloff

It has been reported that several naturally occurring and related syn thetic organosulfur compounds exert chemopreventive effects in several target organs in rodent models. The chemopreventive actions of 40 and 80% maximum tolerated doses (MTD) of organosulfur compounds, namely anethole trithione, diali) I disulfide, W-acelylcysteine, and taurine, administered in AIN-76A diet, on azoxymethane (...

Journal: :Molecules 2011
Raquel O S Fontenelle Selene M Morais Erika H S Brito Raimunda S N Brilhante Rossana A Cordeiro Ynayara C Lima Nilce V G P S Brasil André J Monteiro José J C Sidrim Marcos F G Rocha

In recent years there has been an increasing search for new antifungal compounds due to the side effects of conventional antifungal drugs and fungal resistance. The aims of this study were to test in vitro the activity of thymol, eugenol, estragole and anethole and some O-methyl-derivatives (methylthymol and methyleugenol) against Candida spp. and Microsporum canis. The broth microdilution meth...

Journal: :Chemical senses 2008
Takefumi Kobayashi Nobuyuki Sakai Tatsu Kobayakawa Sachiyo Akiyama Hideki Toda Sachiko Saito

The purpose of this study, which comprised 2 experiments, was to investigate cognitive effects on odor perception. An odor was presented using an olfactometer. In Experiment 1 ("continuous" presentation), anethole, an odor unfamiliar to most Japanese individuals, was presented continuously for 1 session (20 min), whereas in Experiment 2 ("intermittent" presentation), odor stimuli were presented...

Journal: :International Journal of Science and Engineering Applications 2015

2015
A. Mahmoud Dawidar

Photo-oxygenation of trans anethole (1), the main constituent of anise essential oil, using tetraphenylporphyrine (TPP) as a singlet oxygen sensitizer in chloroform gave 4-methoxybenzaldehyde (p-anisaldhyde) (2), 2-(4-methoxyphenyl)propan-2-ol (3) as well as erythro and threo 1-(4-methoxyphenyl)propane-1,2-diol (4a, 4b). The structures of the photo-oxygenation products were elucidated by spectr...

Journal: :Agriculture, Ecosystems & Environment 2022

The importance of insects for global food crop production is starting to be well-known but the level dependence on less referenced, especially some aromatic crops. Fennel ( Foeniculum vulgare, Mill.) an mass-flowering cultivated in south France its essential oil that contains anethole. This compound and economical interest because anise flavour, which used elaborate drinks. Here, we have charac...

Background and Objectives: Nowadays, use of essential oils in food preservation is popular by researchers not only as antimicrobial agents but also as replacements for synthetic harmful preservatives. Objectives of this study were extraction and identification of Anise essential oil (AEO) compounds as well as assessment of the oil antimicrobial properties on four Gram-negative and Gram-positive...

Journal: :Environmental and molecular mutagenesis 1995
J A Venkat S Shami K Davis M Nayak J R Plimmer R Pfeil P P Nair

The genotoxic activities of 47 pesticides were determined using a modified SOS microplate assay in which the induction of beta-galactosidase in E. coli PQ37 was used as a quantitative measure of genotoxic activity. The results were compared with those obtained with anethole, curcumin, and capsaicin, a few examples of naturally occurring compounds present in foods. The assays were conducted with...

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