This experiment evaluated different strategies for allocating first-cut grass silages to dry dairy cows that had low body-condition score (BCS) at drying off. A total of 48 moderately yielding Holstein-Friesian cows were used, receiving one of three dietary treatments in the dry period and a single lactation diet based on a flat-rate of concentrates and grass silage ad libitum. Throughout the d...

The objectives of this study were to compare the efficacy of 6 different dry-cow intramammary antimicrobial products for the treatment and prevention of mastitis during the dry period in a well-managed high producing Friesland dairy herd, and the influence of treatment on the somatic cell count (SCC) of cows during early lactation. One of 6 dry-cow intramammary antimicrobial products was random...

to evaluate the effects of different dry period lengths on milk yield, milk composition, reproductive performance and energy balance in dairy cows, 30 holstein breeds (average 270 days pregnant) were made use of in a randomized complete block design. cows were assigned to three treatments (60, 45 and 30 days of dry period) and two blocks as based on parity (either first lactation or multifariou...

The objectives of this research were to characterize dry period lengths for US Jerseys, determine the effects of days dry (DD) on subsequent lactation actual milk, fat, and protein yields, fat and protein percentages, somatic cell score (SCS), and days open (DO), and to determine the dry period length that maximizes yield across lactations. Field data, collected through the Dairy Herd Improveme...

STOJEVIĆ, Z., J. PIRŠLJIN, S. MILINKOVIĆ-TUR, M. ZDELAR-TUK, B. BEER LJUBIĆ: Activities of AST, ALT and GGT in clinically healthy dairy cows during lactation and in the dry period. Vet. arhiv 75, 67-73, 2005. ABSTRACT This study examined the activities of aspartate aminotransferase (AST; EC 2.6.1.1), alanine aminotransferase (ALT; EC 2.6.1.2) and gamma-glutamyltransferase (GGT; EC 2.3.2.2) in t...

The objective was to utilize data from modern US dairy cattle to determine the effect of days dry on fat and protein yield, fat and protein percentages, days open, and somatic cell score in the subsequent lactation. Field data collected through the dairy herd improvement association from January 1997 to December 2003 and extracted from the Animal Improvement Programs Laboratory national databas...

The goats raised in the barn are usually fed on fresh grass. As dry forage can be stored for long periods in large amounts, dry forage feeding makes it possible to feed large numbers of goats in barns. This review explains the physiological factors involved in suppressing dry forage intake and the cause of drinking following dry forage feeding. Ruminants consume an enormous amount of dry forage...

There is limited information available about the relationship between dry period shortening and calves health and their performance. One-hundred twenty Holstein cows and their calves were used to evaluate dry period length on colostrum quality and calves health. Treatments were arranged in a 3×2×2 factorial design that included dry period (30-d, 42-d and 56-d), parity (primiparous or multiparou...