OBJECTIVE The hull attached to the barley kernel can be mechanically removed thus reducing the fiber content of the barley. This experiment was carried out to evaluate the effects of partial dehulling on the nutrient digestibility as well as the digestible energy (DE) and metabolizable energy (ME) content of barley in pigs. METHODS Two hulled barley samples (high fiber barley [HF] and low fib...

The performance of 12 male and 12 female Mandya Merino lambs weighing between 5.4 and 12.4 kg was investigated by feeding neem seed kernel cake (NSKC) after treatment with 2.5% urea. Lambs of each sex were allotted randomly to concentrate mixture containing either 30% groundnut cake (GNC) or 33% urea-treated neem seed kernel cake (UTNSKC). Over a period of 182 days the concentrate mixtures fed,...

This study was conducted with broilers to evaluate the effects of growth-promoting antibiotic (flavomycin) and probiotic (7 bacterial species) supplementation in diets containing soybean oil or free fatty acids (FFA) on performance, morphological parameters of the small intestine, apparent digestibility of gross energy (GE) in the ileum, and apparent digestibility of fat in the ileum and total ...

13 The nutritive value of 20 forage plants commonly used for feeding pigs in the Democratic 14 Republic of the Congo was studied to determine chemical composition, protein amino acid 15 profiles, mineral content, and in vitro digestibility using a two-steps method combining an 16 enzymatic pepsin and pancreatin hydrolysis followed by a 72h gas-test fermentation. The 17 highest protein contents ...

this experiment was conducted to determine the chemical composition and gross energy of poultry by product meal (pbpm) and the effects of different levels of inclusion of poultry by product meal on broiler chicken performance, serum uric acid and carcass characteristics. three samples of pbpm produced in ardabil province located in northwest of iran, were provided during one month sampling peri...

OBJECTIVE Two experiments were conducted to determine the effects of forage-to-concentrate (F:C) ratio on the nutrient digestibility and enteric methane (CH4) emission in growing goats and Sika deer. METHODS Three male growing goats (body weight [BW] = 19.0±0.7 kg) and three male growing deer (BW = 19.3±1.2 kg) were respectively allotted to a 3×3 Latin square design with an adaptation period ...

Supplementation increased the total dry matter intake by 18.2-36.8 %. Supplements given alone or in combination had no effect on dry matter and organic matter digestibility of the diet. Crude protein digestibility was decreased with molasses supplementation. Crude fiber digestibility was not affected by baker’s yeast supplementation but decreased with other supplements. The digestibility of nit...

Abstract Two experiments were conducted to test the hypothesis that different watering options affect standardized ileal digestibility (SID) of amino acids (AA), apparent total tract (ATTD) dry matter (DM) and gross energy (GE), concentration net (NE) by growing pigs. A corn-soybean meal-based diet was used in both experiments. There 3 treatments: 1) feeder plus a water nipple located outside f...

this study was conducted to investigate effect of different sources of copper on gas production parameters and nutrients digestibility in zandi male lambs. in the first experiment, 18 male lambs (initial body weight 17.53±1.62) divided into three groups and fed one of the three experimental diets for 70 days. dietary treatments were control (basal diet without copper supplement), basal diet plu...