this study was conducted to study the effect of organic acids on the preservation of alfalfa nutritional value after harvesting. a split plot design with 4 treatments and 3 times was conducted in which organic acids were sprayed on the 30percent moisture content forage before baling. treatments were: 1) forage without additives as control, 2) pure propionic acid, 1percent, 3) acetic acid percen...

a study was conducted to evaluate the effects of moisture limitation on yield and dry matter distribution between shoot and root of triticale genotypes. this study was performed using a factorial experiment based on completely randomized design with four replications, in agricultural college of ferdowsi university of mashhad greenhouse during 2009. treatments were two available soil water inclu...

this study was conducted to evaluate traits that have an effect on yield, and genetic variation for these traits, including dry matter accumulation, remobilization, and traits associated with them, in 10 grain sorghum genotypes obtained from the national plant gene bank of iran under moisture stress conditions. field trials were carried out in the 2008 cropping season using split-plot arrangeme...

Cattle obtain water primarily from the moisture in their feed and from drinking water. On pasture, the moisture content of the diet is influenced by plant tissue water (internal water) and surface moisture (external water), which may include dew, guttation, and intercepted rain, that influence the drinking water requirement. This study investigated the relationship between daily drinking water ...

effect of dietary free l-lysine on growth, food intake, and muscle composition of beluga juveniles were investigated over 6 weeks. control diet lysine content was 2.1% of dry matter (4.4% of dietary protein). three experimental diets were prepared by adding lysine (0.5, 1 and 1.5%) to control diet to obtain diets containing 2.6, 3.1 and 3.6% of dry matter lysine (corresponding to 5.5, 6.6 and 7...

five levels of salicylic acid (sa), (0, 2, 4, 6 & 8 mm) were sprayed on strawberry cv. comarosa fruit bearing plants in a hydroponic culture. growth, yield & fruit quality attributes were assessed. vegetative characteristics (crown number, root & shoot weight), reproductive traits (yield, fruit number as well as shape), fruit quality, macro elements (ca, mg, k & p), dry weight & ash were evalua...

Chopped wheat straw, containing increasing amounts of added water was treated with a constant level of ammonia (3.3 percent of straw dry matter) as ammonium hydroxide, and stored for I to 60 days before determing in vitro dry matter digestibility (IVD MD), nitrogen content and fiber-bound nitrogen (ADF-N) versus free ammonia nitrogen (NH3N) of the treated sample. The overall improvement (e.g., ...

An 8-electrode capacitance tomography (ECT) sensor was built and used to measure moisture content (MC) and mass flow of pine chip flows. The device was capable of directly measuring total water quantity in a sample but was sensitive to both dry matter and moisture, and therefore required a second measurement of mass flow to calculate MC. Two means of calculating the mass flow were used: the fir...

Several methods were used to measure “weight loss on drying” and moisture content of 120 samples freshly harvested corn grain containing from 12 to 45% moisture (10 different hybrids; 6 harvest dates; grain separated from the butt and tip section of multiple ears). Moisture content varied with measurement method. Compared with direct measurement of water content by a chemical reaction (the Karl...