نتایج جستجو برای: dietary diversity score
تعداد نتایج: 598262 فیلتر نتایج به سال:
Despite the high prevalence of adolescent food insecurity in Ethiopia, there is no study which documented its association with suboptimal dietary practices. The objective of this study is to determine the association between adolescent food insecurity and dietary practices. We used data on 2084 adolescents in the age group of 13-17 years involved in the first round survey of the five year longi...
The objective of this study was to identify correlates of household food insecurity and poor dietary diversity in rural Cambodia. Trained interviewers administered a survey to 900 households in four rural districts of Prey Veng Province, Cambodia. The Household Food Insecurity Access Scale (HFIAS) and Household Dietary Diversity Score (HDDS) were used to assess household food insecurity and die...
BACKGROUND Dietary diversity has long been recognized as a key element of high quality diets. Minimum Dietary Diversity (MDD) is the consumption of four or more food groups from the seven food groups. Globally, only few children are receiving nutritionally adequate and diversified foods. More than two-thirds of malnutrition related child deaths are associated with inappropriate feeding practice...
BACKGROUND AND OBJECTIVES Dietary variety and diversity are recommended in dietary guidelines, but their association with BMI in US preschool-aged children is unknown. This study examined predictors of dietary variety and diversity and their association with child BMI z score (BMIz). METHODS Primary caregivers responded to a food frequency questionnaire. Child anthropometry was obtained concu...
Background: Many malnourished children in resource-poor settings fail to fulfill their developmental potential.Objective: The objectives of this analysis were to examine the nutritional, psychosocial, environmental, and household correlates of child development in Bihar, India, and identify mediators between dietary diversity and mental development.Methods: Using 2-stage cluster randomized samp...
BACKGROUND More than 7.2 million pregnant women in developing countries suffer from vitamin A deficiency. The objective of this study was to assess dark adaptation threshold of pregnant women and related socio-demographic factors in Damot Sore District, Wolayita Zone, Southern Ethiopia. METHODS A cross-sectional study design was employed to collect data from 104 pregnant women selected by a t...
OBJECTIVE To investigate the association between livestock ownership and dietary diversity, animal-source food consumption, height-for-age z-score, and stunting among children living in wildlife "buffer zones" of Zambia's Luangwa Valley using a novel livestock typology approach. METHODS We conducted a cross-sectional study of 838 children aged 6-36 months. Households were categorized into typ...
Background & Objective: This study was carried out to examine the relationship between the scores of various food groups and the adequacy of specific nutrients in Tehrani women. Method: In this cross-sectional study, 286 females aged 18 and over from district 13 in Tehran — chosen as representatives for Tehrani female population — participated. We assessed their food intake through a valida...
Abstract Dietary diversity is the key to improved health and nutrition. Farm production has potential of enhancing dietary but this interrelationship varies ambiguous in many societies. To examine effect farm on household using nationally representative panel data Bangladesh we have used Integrated Household Survey (BIHS) collected by International Food Policy Research Institute (IFPRI) 2011/12...
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